Learn how easy it is to make this pumpkin cheesecake mousse after the break!
Ingredients 1 cup low-fat or fat-free cottage cheese Optional toppings: Directions
Pumpkin Protein Cheesecake Mousse
1/2 cup pumpkin puree
1/4 cup milk of choice
1 tbs sugar-free instant butterscotch (or vanilla) dry pudding mix
1/2 tsp pumpkin pie spice
1/2 tsp cinnamon
3-6 packets stevia, or to taste (or sweetener of choice to taste)
light whip cream
1 cup low-fat or fat-free cottage cheese
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