Sugar Editorial Picks
Mar 22, 2009 -
Happy Birthday to the Twinkie, which turns 77 this year. I'll admit that growing up, I was a huge fan of this cream-filled spongy yellow cake, but I know now that it's made with a whole bunch of junk.
Steve Ettlinger saw the list of 39 ingredients and didn't think much of it until his daughter asked, "Daddy, what's Polysorbate 60?"
- 14 Comments
Jan 30, 2009 -
Salt is the first thing that comes to mind when I think of processed foods because so many of them contain high levels of sodium. This is one of the many reasons that I try to limit the amount of processed foods in my diet. And including more natural food just takes a little planning ahead — it doesn't get much simpler than throwing a banana or apple in your bag for an afternoon snack.
- 23 Comments
Jan 29, 2009 -
The Corn Refiners Association has been hard at work trying to change our perceptions about high fructose corn syrup (HFCS), but they may have a new public relations battle on their hands. Two new US reports found mercury in both commercial samples of HFCS and products that listed high fructose corn syrup as the first or second ingredient.
Almost half the commercial samples of the corn sweetener tested positive for mercury, and almost a third of the tested food and beverage products contained detectable levels of the heavy metal as well.
- 6 Comments
Jan 31, 2008 -
The other day, a delicious photo of a cheeseburger circled around the internet. Only the weird thing is, it was a Cheeseburger in a Can ($5.80). Something tells me it won't look so tasty once you open up the can.
- 53 Comments
Dec 03, 2007 -
Since the FDA is considering regulating sodium in processed foods, I have been hearing more and more about the reasons why. Here are five things to ponder about the sodium content in your diet.
- Seventy-five percent of the salt we consume comes from processed food and food from restaurants, not from the salt shaker.
- Your tongue cannot adequately discern how much salt is in your food.
- 13 Comments
Sep 10, 2007 -
The health food nut's arch enemy has been in the news a lot lately. Yep, I am talking about processed food. In this day and age, with our busy lives, it is hard to live without some processed foods.
- 2 Comments
Other Search Results
Nov 23, 2009 -
The stress of traveling and being away from home can really mess with your bathroom schedule. Changing times zones, eating foods you're not used to, and skipping out on exercise doesn't help either. To prevent tummy issues, here are some tips on how to stay regular when traveling.
- 5 Comments
Jan 16, 2007 -
Organic seems to be the way to go these days. Problem is, it's expensive. So what do we really need to buy that is organic?
- 5 Comments
Mar 24, 2009 -
By now, hopefully we all know that eating too much red meat is unhealthy. It can raise your cholesterol, lead to obesity, and put you at risk for heart problems. Now there's more bad news for red meat lovers: a large study found eating red and processed meat regularly leads to an increased risk of cancer.
- 20 Comments
Nov 18, 2009 -
You can give your next at home movie night a healthy focus; two of my favorite docs of the year are now out on DVD.
- Enlighten Up!: Filmmaker Kate Churchill, a yoga devotee, takes yoga cynic Nick Rosen on a wild ride through the range of yoga styles to see if the ancient art has universal power. Both filmmaker and subject are affected by the process.
- 7 Comments