Quantcast
 

healthy food

Diet Tip: Focus on What You Can Add to Your Meals

Apr 29 2008 - 1:00pm by FitSugar
675 Views - 10 comments
Diet Tip: Focus on What You Can Add to Your Meals When dieting, it's hard not to fixate on the unhealthy foods you should avoid. Many women who diet choose to eliminate soda, salty foods, dessert, high-fat foods, and huge servings. This can make you really depressed, and it often leads to binging on the forbidden foods you crave or can make you go back to your unhealthy eating habits.
on Yahoo!

Stamp of Approval: Au Bon Pain

Mar 26 2008 - 2:00am by FitSugar
571 Views - 10 comments
Stamp of Approval: Au Bon Pain Look, it's not surprise that I am not the biggest fan of fast food restaurants. However, I do know that sometimes you just have to eat there so I am always on the hunt for healthier fast food joints and Au Bon Pain gets my stamp of approval. Au Bon Pain provides Nutrition Kiosks, which allow guests to plan their meals before ordering them.
on Yahoo!

One Splurge Is Worse Than You Think

Jan 17 2008 - 3:30pm by FitSugar
592 Views - 16 comments
One Splurge Is Worse Than You Think If you're standing in line at McDonald's telling yourself, "One splurge is not going to do anything," then you may want to think again. According to a review of new dietary research, just one high-fat, high-sugar meal can trigger a biochemical cascade, causing inflammation of blood vessels and immediate, detrimental changes to the nervous system (i.e. free radicals are generated).
on Yahoo!

An American Native: Spaghetti Squash

Jan 4 2007 - 12:34pm by FitSugar
803 Views - 12 comments
An American Native: Spaghetti Squash I am always trying to get more fruits and veggies in my diet, and while I am not quite sure which category spaghetti squash falls into I will freely admit I love it. Since it is National Spaghetti Day, I thought I'd pay a little tribute to this very unique squash. When you first cut it open, the flesh looks like any other squash, but after it is cooked the flesh tears into ribbons resembling spaghetti. Don't be deceived by its looks - it tastes nothing like spaghetti.
on Yahoo!

RSS Feed

 
 
 
 
 
 










©1976-2008 Sugar Inc. | Privacy (updated 6-18-2008) | Terms of Use | Copyright Policy | Advertise | Contact Us