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Healthy BBQ: Not So Healthy Whole Wheat Buns
It's that time of year again to bust out the grill. Since hamburgers and hot dogs are a staple at most backyard BBQs, there's something you should know. The whole wheat buns you're buying may not be so healthy.
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World's Largest Burger Among New Record-Setting Foods
It's a tale that'll go down in burger history. At an event this week in London, Guinness World Records revealed a host of new record breakers, among them a 185-pound, $499 whopper of a hamburger, which is officially the world's largest. The record belongs to Mallie's Sports Grill and Bar in Southgate, MI.
Barbecue Food Breakdown
This Fourth of July, you're most likely going to at least one barbecue if not two. Before you eat one of every grilled item offered, you should know the nutritional info of your basic barbecue fare. The numbers may surprise you.
White Castle Celebrates Another Year With Free Sliders
This Summer, White Castle, home of the original slider, is turning the ripe old age of 88. To celebrate, the oldest hamburger chain in America wants you to swing by for a free slider — regardless of your White Castle IQ. To get a free mini hamburger, simply print out this coupon and redeem it anytime through July 12.
Say Cheese! Point Reyes Blue Cheese Burgers
On Monday one of the Sugar girls came into work raving about an amazing blue cheese burger she had over the weekend. The cheese was stuffed inside the patty, and a tangy red pepper aioli moistened the bun. Remembering that I had some Point Reyes Blue Cheese in my fridge, I decided to try grilling up some blue cheese burgers.
Sunday BBQ: Turkey Burgers
One might expect to be tired of barbecue after a three-day grillfest of a holiday, but for some reason, I always wake up on July 5 even more enthusiastic about lighting up the grill. After all, it's only the beginning of July — so hamburger season has just begun!
The only difference?
Would You Eat This Mac Snack Wrap?
Try saying this really fast three times: McDonald's is back with the Mac Snack Wrap. What's that, you ask? Simply put, it's the fast food chain's Big Mac wrapped in a soft flour tortilla in place of a hamburger bun.
Monday's Leftovers: Loosemeat Sandwiches
If you don't hail from Iowa, there's a high chance you've never heard of loosemeat sandwiches, a regional specialty that's said to have originated in Sioux City, IA in 1924. But that doesn't mean you shouldn't get to know these close relatives of sloppy joe sandwiches. Use leftover ground beef to form a crumbly, seasoned filling to go between pillowy, sweet hamburger buns.
Hemolytic-uremic syndrome
Overview- Definition
- Alternative Names
- Causes, incidence, and risk factors
- Symptoms
- Signs and tests
- Treatment
- Expectations (prognosis)
- Complications
- Calling your health care provider
- Prevention
A Hamburger Today
On this day in 1889, the word "hamburger" first appeared in print in a Walla Walla, Washington newspaper. It's derived from the German word "Hamburger" which means "from Hamburg," - a town in Germany where the locals enjoyed a form of pounded beef called Hamburg steak.
To celebrate the hamburger, check out A Hamburger Today, a great website dedicated to all things hamburger (reviews, beef news, etc.).
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