Sugar Editorial Picks
Apr 22, 2009 -
When I first cracked open a box of Home Free's peanut-free, tree-nut-free, egg-free, and dairy-free cookies, I thought: what poor person has all of those food allergies combined? I couldn't quite figure out the target market. But now I think I have it figured out.
- 8 Comments
Apr 20, 2009 -
From peanuts to shellfish to wheat gluten to dairy, the list of foods that cause people problems seems to get longer every year. But while some people actually suffer from food allergies, others are just dealing with food intolerance.
Do you know the ins and outs of these potentially dangerous foods?
- 9 Comments
Mar 16, 2009 -
Peanut allergies have become surprisingly more common recently, and it's scary to think that taking an innocent bite of an energy bar fortified with peanut flour could end with fatal results. Scientists have been trying to figure out the cause of this life-threatening condition, but it looks like now they may have found a way to cure peanut allergies.
A recent study at Duke University Medical Center helped five children, who previously suffered from severe peanut allergies, to eat peanuts with no reaction.
- 6 Comments
Dec 27, 2008 -
I suffer from seasonal and pet allergies, but I'm so thankful I don't have any allergies to food. Many people do, though, and it seems these allergies are more common than ever. It's evident when you go food shopping or to a restaurant, and food labels proclaiming products as gluten-free or nut-free are growing more and more prevalent.
- 34 Comments
Jun 23, 2008 -
If you're one of the 3 million people suffering from an allergy to gluten then here's some good news. More and more products are donning this trademarked symbol that lets you know they are certified gluten free by the Gluten Free Certification Organization (GFCO). This group inspects products to ensure that they contain less than 10 parts per million (ppm) of gluten, which is an amount low enough not to cause a reaction in someone with this allergy.
- 5 Comments
Jan 09, 2008 -
Source
Do You Have a Food Allergy?
Yes
No
Not sure
- 69 Comments
Oct 12, 2007 -
Eating healthy is no small feat, especially if you are on the run, have special dietary needs, or are trying to lose weight. In all these scenarios, meeting with a dietitian can help. I think it is a great idea to have an educated eye sizing up your nutrition, which is why I've included having a session with a dietitian as a must have for October.
- 27 Comments
Jun 20, 2007 -
I have little kids and one of them breaks out in hives whenever she eats strawberries. Or I should say, when she used to eat strawberries because the hives just didn't seem like a normal side effect of eating fruit. Are those hives a sign of a food allergy or just a symptom of a food intolerance?
- 13 Comments
Other Search Results
Oct 23, 2008 -
If it seems like food allergies are everywhere these days, that's because they are. According to a new study from Centers for Disease Control and Prevention, food allergies are on the rise, now affecting more than 3 million kids. Approximately one in every 26 children has one, as opposed to one in 29 in 1997.
- 27 Comments
Nov 12, 2008 -
Lil Jayden James Federline was recently rushed to the hospital after suffering an allergic reaction to something he ingested. He is going to be OK, but food allergies are scary and can be a source of worry for parents — especially those with babies just starting to eat solids.
Luckily, there are a few ways to detect if your child is reacting to something she ate.
- 5 Comments