Sugar Editorial Picks
Aug 26, 2008 -
Reading ingredient labels has become a form of entertainment for me, weird I know, but I see a lot of ingredients I have never heard of, let alone can pronounce. I came across an ingredient so bizarre that it requires a hyphen: mono- and diglycerides. This food combination is considered one ingredient and can be found in beverages, ice cream, gum, whipped toppings, margarine, bread, and other baked goods.
- 9 Comments
Jun 13, 2008 -
If you eat processed foods, you eat food additives. There really is no way around that fact. Some additives are benign and might even be considered beneficial, while others you might just want to avoid.
- 0 Comments
Apr 28, 2008 -
Another day of food shopping, another weird ingredient. What in the world is malic acid? I found it on the label of Dannon Fruit on the Bottom yogurt.
- 10 Comments
Apr 07, 2008 -
When I was checking out all the yogurts at the grocery store to do the yogurt breakdown, in the list of ingredients on many of the containers, I saw modified corn starch. Although it sounds super unappetizing and something I wouldn't want to eat anyway, I'm wondering, is it something that's unhealthy?
To find out read more
- 12 Comments
Mar 24, 2008 -
You know I love my Cascadian Farm Oats & Honey Granola. I trust this company, and know the food is organic, but what's with the maltodextrin in the list of ingredients? It doesn't sound very natural, so what is it?
- 4 Comments
Mar 19, 2008 -
As I was researching ingredients for the yogurt breakdown, the word carmine was on a few containers. Any idea what this is? You may not want to know.
- 23 Comments
Mar 05, 2008 -
If you're a label reader, and let me tell you I sure am, you might have noticed carrageenan listed as one of the ingredients. When I first saw it listed on a Ben and Jerry's pint (yes, ice cream is OK when eaten in moderation), it brought up a couple of questions for me – What exactly is carrageenan and is it something I should avoid?
Carrageenan is actually extracted from red seaweed, and the name comes from a type of seaweed found growing on the coast of Ireland.
- 16 Comments
Other Search Results
Mar 14, 2008 -
As we're all moving away from the unnatural these days we look for the obvious in the list of ingredients for trans fats (aka partially hydrogenated oils), but there are some additives that the Center for Science in the Public Interest also suggests that we should avoid all together that may have fallen through the cracks amidst all the trans fat talks. Here are a few that caught my eye.
Source
View Slideshow ›
- 6 Comments
Sep 10, 2007 -
The health food nut's arch enemy has been in the news a lot lately. Yep, I am talking about processed food. In this day and age, with our busy lives, it is hard to live without some processed foods.
- 2 Comments
Nov 23, 2009 -
If you were part of New Moon fever this weekend, I’m sure you were transfixed as I was watching the epic battle scene between the Cullen family and the Volturi. The young actors demonstrated dynamic moves coupled with super human strength that were spectacular to watch on the big screen.
Moves like that don’t come easy, Twilight actress Ashley Greene told Us Magazine.
- 11 Comments