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True Blood Season 2, Episode 8: Timebomb (Let’s Discuss)
This contains big time spoilers. If you haven’t watched the episode, I am advising you turn back now. Save yourself.** Call me Mrs. Robinson, because I like Godric a lot!Puffy Oven Pancakes
Karma gave me this recipe and I haven't tried out yet but it sounds delicious! :drool: Puffy Oven Pancake 2 Tablespoons butter or stick margarine 2 large eggs 1/2 cup all purpose flour 1/2 cup milk 1/4 teaspoon salt Lemon juice and powdered sugar or cut up fruit, if desired 1. Heat oven to 400.Chocolate Eclairs
This recipe is one of my all time favorite french desserts.
I ate like 4 Chocolate Eclairs a day when I went to Paris for a week! So when I got back I went straight to the computer, ok so maybe I went to bed, but right after I searched for the best Eclairs I could find!
Lite'N It Up: Coconut Cream Cake
Coconut Cream Cake - The Lesser Evil adapted from Emeril Lagasse 1 cup granulated sugar 1/3 cup agave nectar 1/2 pound (2 sticks) butter substitute, softened (I used Earth Balance) 1/2 cup canola oil 3 egg yolks 5 large eggs whites 2 cups unbleached all-purpose flour 1 teaspoon baking soda 1/2 cup ground pecans 1 cup low fat buttermilk 2 cups shredded coconut One 8-ounce package low fat or non-fat cream cheese, softened 1 1/2 pounds confectioners’ sugar (about 6 cups), sifted 1 teaspoon pure vanilla extract 2 tablespoons low fat milk 1 cup pecan piecesMolten Butterscotch Cakes from Betty Crocker
6 teaspoons graham cracker crumbs
1 cup butterscotch chips (6 oz)
2/3 cup butter or margarine
3 whole eggs
3 egg yolks
3/4 cup packed brown sugar
1/2 cup Gold Medal® all-purpose flour
1. Heat oven to 450°F. Spray bottoms and sides of 6 (6-ounce) custard cups with baking spray with flour.
cappucino cheesecake
Cappuccino Cheesecake For the crust: 16 Tbs. (2 sticks) cold unsalted butter, cut into small pieces 1/2 cup granulated sugar 1 1/4 cups all-purpose flour 1/4 cup rice flour 1/2 cup cocoa powder Large pinch of salt For the cheesecake: 1 1/2 lb. cream cheese, at room temperature 1 cup granulated sugar 4 eggs 1 lb.Savory Corn & Parmesan Biscotti
INGREDIENTS
200g plain flour
100g cornmeal
1 cup grated Parmesan
1/4 cup caster sugar
2 eggs
1/2 tsp salt
1 tsp baking powder
1/2 tsp baking soda
1/2 can cream style corn
1/2 tsp black pepper or Tabasco sauce
1. Preheat oven to 170°C. Line a large baking tray with parchment paper.
Thanksgiving Stuffing - A Healthy Alternative
I for one am more excited about my StoveTop stuffing than the Turkey, but for any of you who might be interested in a healthier alternative, here it is.
*Recipe and picture from HungryGirl.com
Ingredients:
6 slices Wonder Light Bread, any variety (or another light bread)**
1 cup chopped onion
1 cup chopped celery
1 cup chopped mushrooms
1 cup fat-free broth, chicken or vegetable; room temperature
1/4 cup Egg Beaters, Original
1 tbsp. LAND O LAKES Whipped Light Butter
2 cloves garlic; finely chopped
salt, pepper, rosemary, thyme
Directions:
For best results, leave bread uncovered for a night or two, until slightly stale.
Peanut Butter Chocolate Bread Pudding
Here's another Deeeelicious Peanut Butter Recipe I found on HungryGirl.com. Nutritional Info below Ingredients: 3 slices Wonder Light White Bread; lightly toasted and cut into 1/2-inch cubes 2 tbsp. NESTLÉ TOLL HOUSE Semi-Sweet Mini Morsels 1 cup Almond Breeze Unsweetened, Vanilla or Original 2 tbsp.Chocolate Chip BANANNA Crunch Muffins
YOU NEED: 2 cups flour (White or Wheat) 1tsp. baking soda 1tsp. baking powder 1/3 c.
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