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Baked Beans
Alternatives to BPA containers not easy for U.S. foodmakers to find
By Lyndsey Layton Washington Post Staff Writer Tuesday, February 23, 2010 Major U.S. foodmakers are quietly investigating how to rid their containers of Bisphenol A, a chemical under scrutiny by federal regulators concerned about links to a range of health problems, including reproductive disorders and cancer. But they are discovering how complicated it is to remove the chemical, which is in the epoxy linings of nearly every metal can on supermarket shelves and leaches into foods such as soup, liquid baby formula and soda.Just a few of my favorite things...
These are some of my favorite dairy-free (and some meat-free) products that I stock my refrigerator and pantry with.
Mirin cooking wine: a wonderful addition to marinades and other sauces. It tends to erase, or lessen the fishy smell in broiled or baked fish.
AROMAS FROM HEAVEN
Want to buy some candles that actually smell up a room and tired of paying over $20 for just one candle? Even though these candles are a little more than I would pay for on a daily basis, I really LOVE these candles. They are all home made and they really smell up a room and last forever.
Health Benefits of Common Beans
By Dr. Michael T. Murray Michael T.10 Ways To Be More Green
10 Ways to Be More Green
Helping to change the world isn't that hard. It begins with these small acts that become habits. As they gain momentum, soon you're not doing just one thing; you're revolutionizing your life in a way that can, in fact, save the planet.
Healthy Holiday Eating Tips for Thanksgiving!
Written by Gloria Tsang, RDWWW.healthcastle.com
Do you know that the average Thanksgiving dinner has over 2000 calories? It can be a real challenge if you are watching your waistline. The following are some eating tips so that you can still look good and be healthy after the Thanksgiving dinner without having to deprive yourself.
10 Casseroles in 3 Hours
The same friend that sent me the link to the 365 crockpot recipes also included the recipes and assembly directions for how to make "10 casseroles in 3 hours". That might be a little deceiving because it's actually only 5 different recipes, but they make double portions. Anyway, I thought I would pass this information on to you all, just in case you might have a free afternoon to make all of these.Greece - What to Eat
Greece is a land of vibrant cuisine. It is food that is neither spicy nor bland, but rich in the flavors of the Mediterranean. It is comfort food in the truest sense of the word.
really stress lately = eat more... damn)-: ok. i hate myself today , i hate myself more and more.....
This Year's Thanksgiving Dinner
I hope everyone had a nice holiday. I had the honor of cooking dinner for a small group of four people. The meal was vegetarian (actually vegan, except for one dessert), mostly organic, with no added sugar and nothing refined.
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