Sugar Editorial Picks
Aug 18, 2007 -
In case you missed it, here's what we've been talking about...
I'm giving away a FREE POLAR HEART RATE MONITOR. To win, all you have to do is comment in this post!
- 2 Comments
Aug 16, 2007 -
I think you know the answer to the question if white sugar is bad for you. White sugar comes from sugar cane, which is a plant, so why is it so bad for us? Can you say highly processed?
- 19 Comments
Other Search Results
Mar 23, 2007 -
We all know that white sugar is like the devil. It's got zero nutritional value and rots our teeth. It also makes us feel crappy when we eat it because it makes our blood sugar level spike up and then come crashing down.
- 11 Comments
Mar 19, 2009 -
Sometimes you can't avoid eating white sugar, because it's a pretty common ingredient in some healthy foods such as yogurt, cereal, and energy bars. I definitely try to look for foods that contain natural sugars though, such as fruit juice, barley malt, honey, or agave. The thing is, since I have quite a sweet tooth, some foods like ice cream and chocolate just taste better when made with real sugar, so I don't avoid the white stuff completely, I just don't overdo it.
- 27 Comments
Jan 22, 2009 -
DrSugar is in the house and he's answering your questions.
Dear Dr. Sugar,
Have you heard of Raynaud’s phenomenon?
- 11 Comments
Sep 28, 2009 -
I was going on a trip and picked up some Kashi TLC Trail Mix bars. I trust their products completely so don't feel it's necessary to read labels before buying them. While in the car, I happened to check out the list of ingredients and saw vegetable glycerin.
- 12 Comments
Aug 26, 2009 -
I have a huge sweet tooth, and it looks like I'm not alone because a new report shows that Americans are consuming tons of the white stuff — an average of 22 teaspoons a day! That's about 355 calories from sugar, which is equivalent to two cans of soda and a chocolate bar. No wonder America has an issue with obesity.
- 6 Comments
Aug 19, 2009 -
If you're a fan of Triscuits, you're going to love Kashi's new Heart to Heart crackers. Both flavors — Original and Roasted Garlic — contain plant sterols to help lower cholesterol, and six natural antioxidants including green tea and grape seed.
To find out how they compare with the crackers you grew up with, read more
- 0 Comments
Oct 08, 2008 -
In This Report
- Highlights
- Introduction
- General Dietary Guidelines...
- Major Food Components
- Weight Control for Type 2 D...
- Heart-Healthy Diets
- Diabetic Exchange Lists
- Exercise
- Resources
- References
HEALTH GUIDE REFERENCE FROM A.D.A.M
Highlights
Lifestyle Changes Essential for People at Risk for Diabetes
Lifestyle interventions that include weight loss, dietary changes, and increased physical activity can definitely help prevent or delay the progression to diabetes among at-risk people, suggest several recent studies. Weight loss through diet and exercise is especially important for overweight people with pre-diabetes.
Grain Fiber Important for Diabetes Prevention
Eating whole-grain, fiber-rich, cereal foods may help reduce the risk of developing type 2 diabetes, indicates a 2007 study in the Archives of Internal Medicine.
- 5 Comments
Jun 18, 2009 -
Summer heat just screams fruity and cold beverages. Not only do they help you stay hydrated and cool, but with all the seasonal fruits being harvested, it's a great way to drink in the taste of Summer. Whether you prefer iced tea or fresh squeezed tangerine juice, if you're curious to know how some popular Summer beverages stack up nutritionally, then read more
- 5 Comments