Sugar Editorial Picks
Jul 08, 2009 -
I was accused of being unpatriotic when I expressed a distaste for watermelon at an Independence Day barbecue a few years ago. My hostess forced a piece upon me, and I have been eating the melon ever since. Which is a boon to my diet, since there are so many healthful reasons to love this melon.
- 23 Comments
Jul 23, 2008 -
No backyard barbecue would be complete without some refreshing watermelon. This Summer fruit has more to offer than the raw material for a seed spitting contest. Here are five great things about watermelon:
Red, juicy watermelon is high in the super antioxidant lycopene.
- 17 Comments
Jul 13, 2007 -
Have you heard of Trophology? It is the study of food combining. Since foods digest at different rates you should avoid certain food combinations and some foods should just simply be eaten on their own.
- 10 Comments
Other Search Results
Aug 05, 2009 -
Refreshingly light, crisp, and juicy, melon is the perfect Summer food. You can make a mouthwatering fruit salad by mixing the different varieties, or enjoy them one at a time with some cottage cheese. I was curious to see how the many melons compare nutritionally, so I made a handy little chart.
- 7 Comments
Jul 22, 2009 -
If you're looking for a fresh new snack that's tastes like Summer, make this simple recipe. It's juicy, sweet, tangy, and satisfying. You can make it ahead to enjoy for the week with corn chips, crackers, or toasted bread.
- 5 Comments
Jun 10, 2009 -
Money is tight these days, so after spending your hard-earned cash on nutritious produce, don't just toss it in the fridge willy-nilly. Use these tips on storing your produce so your fruits and veggies last until you're ready to enjoy them.
Broccoli, cauliflower, radishes, celery, corn, carrots, and scallions: Store these in separate plastic bags.
- 13 Comments
Apr 27, 2009 -
About 20 percent of the population suffers from the itchy eyes, sneezing, runny nose, and sinus congestion that accompany seasonal allergies. Of those people, 25 percent also suffer from oral allergy syndrome (OAS). Symptoms include uncomfortable itchiness, tingling, or swelling in the mouth, lips, or throat when consuming certain fruits, vegetables, or nuts.
- 13 Comments
Oct 08, 2008 -
In This Report
- Highlights
- Introduction
- Causes
- Symptoms
- Complications
- Risk Factors
- Diagnosis
- Dietary Factors
- Symptom Management
- Medications
- Surgery
- Resources
- References
HEALTH GUIDE REFERENCE FROM A.D.A.M
Highlights
Biologic Drugs
- In February 2007, the FDA approved adalimumab (Humira) for treatment of adult patients with moderate-to-severe Crohn’s disease. Adalimumab and infliximab (Remicade) are now the two biologic drugs approved for Crohn’s disease. Infliximab is approved for treating both adults and children.
- As of August 2007, the FDA was considering approving natalizumab (Tysabri) for moderate-to-severe Crohn’s disease in patients who have not responded to, or cannot tolerate, other therapies.
- 0 Comments
Oct 08, 2008 -
In This Report
- Highlights
- Introduction
- Causes
- Symptoms
- Complications
- Risk Factors
- Diagnosis
- Dietary Factors
- Symptom Management
- Medications
- Surgery
- Resources
- References
HEALTH GUIDE REFERENCE FROM A.D.A.M
Highlights
Drug Approval
In 2007, the FDA approved LIALDA, the first once-daily mesalamine pill for treating mild-to-moderate ulcerative colitis. Other types of mesalamine need to be taken several times a day.
Genetic Research
Scientists have made an important discovery by identifying a gene associated with inflammatory bowel disease.
- 0 Comments
Oct 08, 2008 -
In This Report
- Highlights
- Introduction
- Carotenoids
- Phytochemicals
- Healthy Foods
- Dietary Health Benefits
- Resources
- References
HEALTH GUIDE REFERENCE FROM A.D.A.M
Highlights
Cancer
Growing evidence suggests that vitamins and micronutrients, especially from foods, may play important roles in the prevention or treatment of certain cancers:
- One study found that the risk of prostate cancer risk dropped as consumption of vegetables high in vitamin C, such as broccoli and bell peppers, rose.
- A diet high in cruciferous vegetables has been found to reduce the risk of kidney cancer; low consumption of cruciferous vegetables increases the risk.
On the other hand, high amounts of folic acid (a B vitamin) may be associated with colorectal cancer, and beta-carotene supplements are associated with increased lung cancer risk in smokers and people exposed to asbestos.
Macular Degeneration
In 2007, the National Eye Institute recommended that people with intermediate or advanced macular degeneration in one eye take a vitamin formula shown to reduce the risk of macular degeneration in the other eye by 25%. The formula contains vitamin C, vitamin E, beta-carotene, and zinc.
- 0 Comments