The Fourth of July is just around the corner, and I'm sure you're gearing up for some BBQs. If you're watching your saturated fat and cholesterol intake, veggie burgers are a great option. And according to my burger poll many of you prefer veggie burgers, too. There are so many different brands and flavors out there now, the selection can be a little overwhelming. Some burgers are made with soy Read more

I'm so psyched for BBQs now that the weather is so warm. I always like to keep a box of veggie burgers in the freezer just in case I don't feel like a regular burger, or if we have vegetarian guests over. Now that meat alternatives are so popular, there are so many different kinds to try out, like this Organic Sunshine Burger. Not only are they vegetarian, but they're also vegan, soy free, and Read more

If you recently got your cholesterol or blood pressure checked, you may realize that your body could really benefit from cutting back on foods that are high in saturated fat. Adding more bean-and vegetable-based foods to your diet will not only keep you regular, but will also be good for your heart. If you're used to eating hamburgers, and you don't want to give them up, Gardenburgers are a Read more

A friend recently introduced me to a new meatless burger, Wildwood Tofu-Veggie. She's allergic to wheat, which makes most veggies burgers off limits since they contain wheat gluten. These Wildwood burgers on the other hand are made with tofu, and they have a really soft, yet dense consistency. I'd say their texture is more like meat than Gardenburgers. I tried the Southwest flavor (they also Read more

All this talk about beef being recalled and red meat being linked to breast cancer is making me crazy. Don't have a cow - reach for a veggie burger instead. I love that so many companies make them now, but my favorite is made by Gardenburger. When you take a bite, you can actually see the whole grain brown rice, rolled oats, and veggies. All that good stuff makes them hearty, flavorful, and Read more