Tomato Juice: Love It or Hate It?


Updated 02/19/11 10:56 AM · Posted by · 4 comments

How Do You Feel About Tomato Juice?

The other day I was walking down an aisle at Whole Foods when a bottle of V8 caught my eye. Suddenly I had an intense craving for a glass of tomato juice seasoned with salt and pepper. I used to enjoy tomato juice on a daily basis, but now, I only have it when I'm sipping a Bloody Mary. I think I might have to pick some up soon! How about you? Do you drink tomato juice? Tomato Juice: Read more

Happy Hour: Homemade V8


Updated 08/02/07 10:29 PM · Posted by YumSugar · 13 comments

Happy Hour: Homemade V8

I remember unpacking my lunch in elementary school and being somewhat embarrassed by the V8 juice my mom would lovingly pack. She wasn't too keen on soda, so this was a nice option. However all of my fellow students thought it was weird, disgusting and downright scary. I recall pretending I didn't like it as much as I really did - making it seem like I was forced to drink it. Now, many years Read more

Is it OK to Drink Your Daily Amount of Fruits and Veggies?


Updated 04/17/07 12:00 PM · Posted by FitSugar · 10 comments

Is it OK to Drink Your Daily Amount of Fruits and Veggies?

A lot of us are short on time so the best option for getting our daily servings of fruit and veggies may seem to be drinking it (V8, for example). The problem is that new studies show that drinking your daily amount is not the best choice for your health. A few reasons support this. First of all, most fruits and vegetables contain antioxidants in the skins and peels, which do not make it into Read more

Taste-Off! Vegetable Juices


Updated 03/02/12 10:45 AM · Posted by · 8 comments

Difference Between V8 vs. Mott's Vegetable Juice

Next time you've got a hankering for vegetable juice, I've got a challenge for you: Head to the nearest grocery store and buy two brands — V8 Original and Mott's Garden Blend — and see for yourself who produces nature's better nectar. We did the same recently in the office, after hearing that Mott's had just released a brand-new bottling of 100 percent vegetable juice. Which came out on top? Read more

What's Yummy This Week


Updated 04/23/11 4:25 AM · Posted by YumSugar · 0 comments

Curtis Stone Opening First US Restaurant in LA and More

Beer-baked beans get their robust flavor from simmering low and slow. Curtis Stone tells us he's opening his first US restaurant. Burning question: does cheese have a season? Make flawless deviled eggs for Easter. See if you can judge a Jelly Belly by its cover. Go on a virtual tour of the 10 best restaurants in the world. Six no-cook foods to pair perfectly with beer. V8 vs. Mott's: who has Read more