Healthy happy you.
While small amounts of salt are necessary for the body to function normally, too much sodium in the diet contributes to high blood pressure, so you should do your best to avoid taking in too much. A woman shouldn't exceed more than 2,300 milligrams of sodium a day. You may be thinking you don't need to worry because you never sprinkle salt on your food, but many pre-made foods already contain Read more
Since Memorial Day signals the unofficial start of Summer, why not kick off the sunny season with good friends and good food? Whether you're planning a low-key backyard barbecue or an all-out holiday feast, we've gathered some delicious recipes to help you host a fun, festive party for your pals. From salty grilled chicken to sweet cherry pie, these 11 tasty dishes are perfect to try on Memorial Read more
By now you're probably familiar with MyPlate, the government's new food pyramid replacement; in case you hadn't heard, based on the updated guidelines, Americans are consuming far more sodium than they should. And new research suggests that overconsumption of salt affects cognitive function. High blood pressure, water retention, and stupidity? That's too much to bear. The good news is that there Read more
When you're craving something salty, crackers and pretzels are a popular choice, but they're not an option if you're avoiding gluten. You could buy pricey gluten-free alternatives, but they're not exactly the healthiest snacks. Here are three salty snacks you can prep ahead of time that are free of wheat, barley, oats, and rye. Gluten-Free Quinoa Pizza Bites Made with cooked quinoa, gooey Read more
Eating healthy isn't always cheap, but it's a must if you want to improve your overall health. If you choose to buy organic or exotic options like dried blueberries — $13 for a small bag! — snacks can quickly eat up your food budget. Find out how to nosh on healthy nibbles and still have money left in your wallet. Cheese sticks: Instead of buying individually wrapped cheese sticks, save Read more
Not-quite-soft-boiled, not-quite-hard-boiled eggs get the special treatment in this otherworldly sandwich creation from OnSugar blog Between the Bread. My houseboy has been on a soft-boiled egg kick lately — or maybe you'd call them gently boiled eggs, because the whites have the firmness of a hard-boiled egg, but the yolk is not quite firm, not quite runny. On sandwiches, they are a Read more
Don't eat this, stay away from that — following a diet can seem like a total killjoy. If you're feeling depressed about how restrictive your diet is, here are some proven weight-loss rules you'll welcome with open arms. Dig into a big breakfast: Skipping breakfast to save calories? That's a big mistake because eating breakfast actually jump-starts your metabolism. Your first meal of the day Read more
We are excited to share one of our fave stories from Prevention here on FitSugar! Yes, you can have your cake (or pizza, or cheeseburger) and eat it too. But you need to learn what "moderation" really means. Here's how. By Amy Ahlberg, Prevention You already know that a too-strict eating plan can backfire, resulting in a blowout binge or, worse, throwing you off the wagon altogether. But when Read more
Picky, picky, picky! Any parent that's ever dealt with a picky eater knows how frustrating it can be. It's a constant battle to force the kids to finish the broccoli on the plate or even eat a few bites of the meal mama preciously prepared. Marta De Wulf, a nutritionist, mother, and cofounder of a nutrition iPad app for parents and kids called Smash Your Food ($3), offers up these tried-and-true Read more
Why this country's obesity rate is a bigger problem than we think — Health Feeling bloated? 8 salty foods you should consider putting down — HuffPost Healthy Living Why hypnosis may put an end to your IBS — Prevention A peek into Old Hollywood's fitness and diet secrets — Shape Feeling pissed off? Here are three yoga moves to beat the blues — Mind Body Green The healthiest (and Read more
