FitSugar

When Are Your Seasonal Allergies Worst?

FitSugar — Fri, 19 Jun 2009 08:00:00 -0700

Pollen from any old tree, flower, or grass irritates me, so my seasonal allergy symptoms are pretty miserable in the Spring and Summer. Depending on where you live and what's growing, your symptoms may be worse at certain times of the year. So tell me . . .

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Seasonal Allergies, Foods, and Itchy Mouths

FitSugar — Mon, 27 Apr 2009 10:00:00 -0700

About 20 percent of the population suffers from the itchy eyes, sneezing, runny nose, and sinus congestion that accompany seasonal allergies. Of those people, 25 percent also suffer from oral allergy syndrome (OAS). Symptoms include uncomfortable itchiness, tingling, or swelling in the mouth, lips, or throat when consuming certain fruits, vegetables, or nuts. Proteins in allergy inducing pollens are so similar to the proteins in certain types of foods, and this similarity creates the OAS reaction. Kind of creates a different meaning to "cross pollination." The body recognizes those food proteins as an allergen, and as soon as the person eats the offending food, it triggers their sensitive immune system to release chemicals that cause cells in the mouth and throat to swell. These reactions, called cross reactions, are usually mild and last for 10 to 30 minutes. Only fresh fruits, veggies, and nuts can cause OAS reactions. Eating canned, cooked, dried, or frozen versions of those same foods usually cause no reaction. Also, just so you know, OAS is different than a nut allergy. In order for a person to have OAS, they must have an allergy to pollen.

Are you curious to know which foods are connected to which allergens? Then read more.

Note: Cross reactions may occur with some or all of the foods listed in the right-hand column.

Type of Allergy	Foods That May Cause Cross Reactions
Birch Tree pollen	Almonds, apples, apricots, carrots, celery, cherries, coriander, fennel, hazelnuts, kiwi, lychee fruit, nectarines, parsley, parsnips, peaches, pears, peppers, persimmon, plums, potatoes, prunes, soy, wheat, zucchini, walnuts
Grass pollen	Celery, watermelon, oranges, peaches, tomatoes
Ragweed pollen	Bananas, melons (watermelon, cantaloupe, honeydew), gourd family (cucumber, zucchini and squash), chamomile, echinacea, sunflower seeds, zucchini
Alder pollen	Celery, pears, apples, almonds, cherries, hazelnuts, peaches, parsley
Mugwort pollen	Celery, fennel, carrots, parsley, coriander, sunflower, peppers

Just because you have an allergy to one of the pollens listed above, does not mean you'll automatically have a reaction to the foods listed to the right. If you've been noticing swelling, itching, or tingling in your mouth or throat, it's best to get tested by an allergist.

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Tips For Avoiding Pollen

FitSugar — Wed, 15 Apr 2009 03:30:00 -0700

If you suffer from seasonal allergies, Spring is probably not your favorite time of year. All the pollen floating around causes sneezing, itchy and watery eyes, and sinus congestion, which can make a person miserable. Here are some ways to avoid this plant allergen.

Limit your outdoor activity when pollen counts are high. Pollen counts are usually highest in late morning and early afternoon. Emission of the allergen starts between 5 a.m. and 10 a.m. High temps, high humidity, and wind all increase pollen count. Pollen counts are the lowest after it rains. You can also check the local pollen count where you live by going to weather.com.
Exercise indoors at a gym or in your home.
Change your clothes after you've been outside to avoid coming into contact with pollen that might be sticking to them.

To hear other ways you can avoid this powdery allergen, read more.

If you spend a lot of time outside, wash your hair often to remove pollen.
Don't touch pets that have been outside.
As beautiful as they are, don't keep flowers in your house.
Keep windows closed in your home to prevent pollen from blowing in. If you're hot, use air conditioning.
Wear a mask. This may seem extreme, but it can decrease the amount of pollen you inhale.

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Got Allergies? These Foods Might Set You Off

FitSugar — Wed, 14 May 2008 08:00:00 -0700

If you suffer from seasonal allergies to pollen, you may be part of the one-third who also suffers from oral allergy syndrome (OAS). Symptoms include uncomfortable itchiness, tingling, or swelling in the mouth, lips, or throat when consuming certain fruits, vegetables, or nuts. The reaction occurs because the proteins in pollens are so similar to the proteins in certain types of foods. OAS causes the body to see those food proteins as an allergen, and as soon as the person eats the offending food, it triggers the sensitive immune system to release chemicals that cause cells in the mouth and throat to swell. These types of reactions are called cross reactions, and are usually mild and only last for a few minutes. Only fresh fruits, veggies, and nuts can cause OAS reactions. Eating canned, cooked, dried, or frozen versions of those same foods may be less likely to cause a reaction. Also, just so you know, OAS is different than a nut allergy. In order for a person to have OAS, they must have an allergy to pollen.

Are you curious to know which foods are connected to which allergens? Then read more

Note: Cross reactions may occur with some or all of the foods listed in the right-hand column.

Type of Allergy	Foods That May Cause Cross Reactions
Birch Tree pollen	Almonds, apples, apricots, carrots, celery, cherries, coriander, fennel, hazelnuts, kiwi, lychee fruit, nectarines, parsley, parsnips, peaches, pears, peppers, persimmon, plums, potatoes, prunes, soy, wheat, zucchini, walnuts
Grass pollen	Celery, watermelon, oranges, peaches, tomatoes
Ragweed pollen	Bananas, melons (watermelon, cantaloupe, honeydew), gourd family (cucumber, zucchini and squash), chamomile, echinacea, sunflower seeds
Alder pollen	Celery, pears, apples, almonds, cherries, hazelnuts, peaches, parsley
Mugwort pollen	Celery, fennel, carrots, parsley, coriander, sunflower, peppers

Fit's Tips: Just because you have an allergy to one of the pollens listed above, does not mean you automatically have OAS. If you've been noticing swelling, itching or tingling in your mouth or throat, it's best to get tested by an allergist.

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Eating Local Honey Could Help Seasonal Allergies

FitSugar — Tue, 08 Apr 2008 11:00:00 -0700

Honey is all the buzz. Not only does it taste like Summer, but it has some amazing qualities that help your body. It's antimicrobial because of its high sugar content, so it's great for treating cuts and burns to prevent scarring. You can keep a jar in your medicine cabinet for years - it's slightly acidic, so it never goes bad.

I've also heard that honey can be used to treat seasonal allergy symptoms. In order to understand why, you need to know a bit about how honey is made.

Honey bees (the female worker bees) travel from flower to flower, drinking nectar, and storing it in sacs in their little bee bodies. Then they buzz back to their hive and use their "honey stomachs" to regurgitate and ingest (I know it sounds a little gross, but cool somehow) the nectar a number of times until it's partially digested. They then store the nectar in the honeycombs, fanning it with their wings to evaporate the water, turning it into the thick sweet honey we know and love.

So what does honey have to do with your allergies? To find out read more.

The reason honey may help with seasonal allergies is because honey contains a bit of pollen from plants. So if you eat the sweet treat that is made by bees in the area where you live, the honey will often act as an immune booster, reducing your allergy symptoms to local flowering plants. It's a good idea to take two to three spoonfuls each day for several months prior to pollen season.

Fit's Tip: Eating local honey works for some people, but may not for others. It's a folk remedy with no scientific research to back it up, but it's worth a try if you suffer from seasonal allergies. If it doesn't help with your sniffles and sneezing, well at least you're getting vitamins B6, thiamin, niacin, riboflavin, pantothenic acid and minerals like calcium, copper, iron, magnesium, potassium, and zinc. Honey also contains antioxidants and vitamin C. All that and it tastes good, too!

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Why Sudden Allergies in Adulthood?

FitSugar — Mon, 24 Mar 2008 09:00:00 -0700

Many people live through childhood sleeping with their pet kitties on their pillows, rolling around on dust filled carpets, and collecting flowers and weeds to give to their moms. They do this without a sneeze or sniffle. Those same carefree kids grow up and when they hit their 20s, they suddenly develop allergies to all those things. What gives?

Allergies can develop at any age, and its prevalence in adults is rising. It's known as Adult-Onset Allergies and there are many theories as to why this happens. The most accepted reason is that nowadays babies' developing immune systems are not exposed to as many viruses, bacterium, and allergens as in the past due to wide use of antibiotics, vaccinations, cleaner food and water supply, better living conditions, and germ-a-phobe parents who don't let their kids roll around in dirt. When immune systems aren't faced with dust, pollen, and mold, they don't fully develop the ability to combat those allergens in the future. So in a way, being too careful and being protected against such allergens can actually cause children's immune systems to develop in an unbalanced way, which can make them hypersensitive to seemingly harmless substances in the future.

Allergies can also develop if you are exposed to allergens when your immune system is weakened. That's why pregnant women often develop allergies after they give birth.

Could your family history be to blame for allergies too? To find out read more.

Genetics can definitely play a role in developing allergies as an adult as well. Allergies to specific allergens are not necessarily inherited, but the general tendency to develop allergies can be traced back to your family. If one of your parents has allergies, then you have a one in three chance of developing allergies too.

Your age also has something to do with developing allergies. Since repeated exposure to certain allergens can cause an allergic reaction, it makes sense to develop allergies when you're older, as you've had more time to be in contact with dust, dander, mold, and pollen.

I guess I should be grateful that I lived without allergies for most of my life, but I get the sniffles now when all the flowers start to bloom. What about you? Are you all of a sudden allergic to your pet or do you get a runny nose as soon as the pollen count climbs?

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Allergies and Humidity

FitSugar — Thu, 28 Jun 2007 13:30:00 -0700

Allergies are the worst. You know what I'm talking about if you suffer from itchy eyes, a runny nose, sneezing, and coughing.

Summer can be one of the worst times of the year because so many things are growing. It also gets really hot and humid, so I want to know...

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All That Fluff and Your Seasonal Allergies

FitSugar — Mon, 11 Jun 2007 09:30:00 -0700

You might have noticed some puffy, fluffy, white stuff floating through the air and lying on the grass? You might have looked at it and anticipated your allergies going haywire. But here's the good news - it's NOT pollen. These fluffs are the seeds of Aspen trees and each piece of fluff contains a little seed. The wind carries the fluffs, dispersing the seed in a similar fashion to dandelions.

If you suffer from seasonal allergies, you now know Aspen fluff is harmless. The pollen that aggravates you, is very tiny - it has to be in order for you to breathe it in through your nose, and those pieces of fluff are definitely too big for that.

Interested in knowing the current allergy levels in your area? Thenread more

Check out the pollen.com website. You can even sign up to have "Allergy Alert Emails" sent to you with daily 2-day forecasts if the allergy conditions in your area reach moderate levels. This is great to help manage your allergy symptoms.

Got Seasonal Allergies? Eat the Local Honey

FitSugar — Wed, 16 May 2007 17:15:00 -0700

Honey is all the buzz. Not only does it taste like summer, but it has some amazing qualities that help your body.

It's antimicrobial because of its high sugar content, so it's great for treating cuts and burns to prevent scarring. You can keep a jar in your medicine cabinet for years - it's slightly acidic, so it never goes bad.

I've also heard that honey can be used to treat seasonal allergy symptoms. In order to understand why, you need to know how honey is made.

Honey bees (the female worker bees) travel from flower to flower, drinking nectar, and storing it in sacs in their little bee bodies. Then they buzz back to their hive and use their "honey stomachs" to regurgitate and ingest the nectar a number of times until it is partially digested. They then store the nectar in the honeycombs, fanning it with their wings to evaporate the water, and turning it into the thick sweet honey we know and love.

The reason it may help with seasonal allergies, is because honey contains a bit of pollen from the plants. So if you eat the sweet treat that is made by bees in your area, the honey will often act as an immune booster, reducing your allergy symptoms to the local flowering plants. It's a good idea to take 2-3 spoonfuls each day for several months prior to pollen season.

Fit's Tips: Eating local honey works for some people, and may not for others. It's a folk remedy, with no scientific research to back it up, but if you suffer from seasonal allergies, it's worth a try. If it doesn't help with your sniffles and sneezing, well at least you're getting vitamins B6, thiamin, niacin, riboflavin, pantothenic acid and minerals like calcium, copper, iron, magnesium, potassium, and zinc. Honey also contains antioxidants and vitamin C. All that and it tastes good too!

Source

Got Seasonal Allergies? Exercise Indoors

FitSugar — Thu, 10 May 2007 07:30:00 -0700

Allergies are a drag - no argument there. I don't like taking decongestants because they make me fuzzy headed. They also dry out my mouth and make my throat feel pasty dry. Plus decongestants don't just dry out your sinuses, they can affect your lady business too.

I do love using my Rhino Horn neti pot to flush dust and pollen out of my nose - it gets to the root of my symptoms. If I'm too stuffed up to use a neti pot, I've got to do something to get the congestion moving.

I told you that heat-building cardio exercise is great - when your body gets hot, you sweat, and the mucus and fluid gets thinner and it's easier to blow out or cough up. I forgot to tell you a very important thing though.

If you have seasonal allergies, and you're bothered by certain pollen or grasses, exercising outdoors can make you feel worse. That makes sense, right? Doing cardio makes you huff and puff, inhaling more of those allergens. Your body fights back by releasing more histamine, which causes itchier, watery eyes, runny and stuffy noses, and sneezing.

Fit's Tips: If you can figure out exactly what you're allergic to, you can determine what time of year to avoid it. During that time, you can work out on machines at the gym, try out a DVDs, or swim indoors.

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