It's important to start your day off right by eating a well-balanced breakfast that includes protein. However, are you aware of the calories and nutritional breakdown of your favorite breakfast proteins? Check out the nutritional breakdown of popular breakfast proteins. Read more

If you're looking to cut calories, fat, and cholesterol from your diet, you may choose an omelet made of egg whites instead of whole eggs for breakfast. But is choosing egg whites over whole eggs really the best choice nutritionally? The only way to find out is to do a little comparing, so continue reading to check out my chart comparing eggs to egg whites. Read more

If you're gluten-free, noshing on the usual snacks of crackers and cheese or PB on whole wheat toast are out, but here are 10 delicious and nutritious snacks — all free of wheat, rye, oats, and barley — and all under 150 calories. One small Asian pear (51 calories) with one organic mozzarella cheese stick (80 calories): 131 calories One Lundberg Organic Brown Rice Cake (70 calories) topped Read more

A healthy way to satisfy your sweet tooth is to enjoy a piece of fresh fruit — either by itself, with yogurt, or added to a smoothie or shake. While some fruit can be high in sugar, if you are active and healthy, having too much fructose (the sugar from fruit) doesn't need to be a concern of yours. However, if you have (or are at risk of getting) diabetes, your fruit intake should be monitored Read more

While it's true that meat is an excellent source of protein, it's by no means the only source and also not always the healthiest. If you're avoiding beef, chicken, and fish for ethical reasons, or simply trying to avoid a diet that's high in saturated fat or cholesterol, feel assured that a vegetarian diet can offer you enough protein. You just need to pay attention to make sure you're getting Read more

Onions may stink up our kitchens, give us bad breath, and make us cry when cutting them, but despite these minor annoyances, they are actually full of healthy goodness. Onions contain a high amount of polyphenols, a type of phytonutrient, which includes disease-protecting flavonoids and tannins. In fact, onions are one of the most polyphenol-packed foods you can eat. Keep reading to learn more Read more

A close relative to our sprouting terracotta friend, the Chia Pet figurine, chia seeds are a dynamic ancient superfood. Once a staple food for the Mayans, Aztec warriors, and Incas, the term "chia" actually translates to "strength" in the language of the Mayans. Legend has it that one tablespoon of tiny chia seeds was able to sustain them throughout their long, tiresome days. What have they Read more