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Healthy Eating Tip: Add Tofu to Your Mashed Potatoes
Mashed potatoes are my number one comfort food, but in the past couple years, they've gotten a bad reputation for being high in carbs. So I've figured out a way to add some protein without changing the flavor or texture. Add some silken tofu to your cooked taters before you mash them (one package per 10 cooked russet potatoes).
Which Thanksgiving Staple Will You Indulge In?
As much as we all like to talk about eating healthy on Thanksgiving day, there is always that one item (or two, or three) that you just can't resist. So which Thanksgiving treat is worth hitting the treadmill for few extra sessions?
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Which Thanksgiving Staple Will You Indulge In?
Vegetarian Shepherd's Pie
One of my favorite all time meals is Shepherd's Pie. Normally it's made with ground lamb, but since I'm always trying to get my family to eat more veggies, I came up with a vegetarian version that uses beans and tons of veggies.
To see my recipe, read more
8 Most Fattening Foods of Fall
Fall is coming, which means so are fall yummies. In fact the chills of the evening lead me to mash up a side of red potatoes last night with dinner, and they were delish. Turns out, mashed potatoes made MSNBC's list of the eight most fattening foods of Fall.
The same turkey dinner without the same fat: Mashed Potatoes
Thanksgiving brings us wonderful times and great things to eat. And those things are often loaded with calories and fat.
It doesn't have to be that way.
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You'll Never Miss the Meat: Conscious Cook Cookbook
We know that eating less meat is a good thing — it reduces your carbon footprint, lowers your grocery bill, and makes sense for your heart. But does it taste good? Vegetarian diets are often associated with a bland menu of tofu, sprouts, and brown rice day after day.
The Truth Behind the Freshman 15
It is back to school season and when I asked you all recently if you gained the freshman 15, many of you responded that you had indeed gained some weight; the amounts varied though. According to a new study, about one in four freshmen gain at least five percent of their body weight during their first semester at college. This averages out to be about 10 pounds — a little over two pounds per month.
Healthy Eating Tip: Bed of Greens Instead of Carbs
Going out for a nice dinner doesn't mean you can't have a healthy meal. Many restaurants are amenable to diners' needs, and you can make sure your plate is full of foods you want and need to eat.
Fish, chicken or meat dishes are usually served on an enormous portion or rice, mashed potatoes, or pasta.
5 Saltiest Meals, With a Side Order of Hypertension
Eating out is always a treat, but the problem with eating food someone else makes is that you have no idea how much sodium it's loaded with. 2,300 mg of salt (one teaspoon) is the recommended daily limit for healthy people, but if you have issues with high blood pressure, 1,500 mg is your limit. According to a study by the Center for Science in the Public Interest (CSPI), "Unsafe levels of sodium chloride, or salt, in chain restaurant meals increase one's chance of developing hypertension, heart attacks, strokes, and kidney disease."
Diabetes diet
In This Report- Highlights
- Introduction
- General Dietary Guidelines...
- Major Food Components
- Weight Control for Type 2 D...
- Heart-Healthy Diets
- Diabetic Exchange Lists
- Exercise
- Resources
- References
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