Do You Eat Low-Fat Treats?
By the 1990s, being on a low-fat diet was all the rage: for every full-fat product available, there seemed to be a low-fat alternative. Low-fat branding meant that all those forbidden foods like ice cream and cookies could now be enjoyed without guilt. While the low-fat push worked for some, it caused others to simply eat more than they normally would, making their calorie and sugar intake shoot Read more





