FitSugar

Are You Drinking Enough Water?

FitSugar — Mon, 29 Jan 2007 16:05:00 -0800

How much water am I supposed to drink in a day? I've heard 8 glasses, 6 glasses, 10 glasses - but how do I know what's right for my own body?

Take the pee test. Sounds classy, I know. But it can be quite informative.

After you pee in the toilet, take a look. Really. I'm serious. What color do you see? Is it dark yellow, light yellow, or does it look clear?

The color of pee is caused by bile, the chemical your liver produces to break up fat. When our bodies break down bile, the pigment urochrome turns pee yellow. The lighter the color, the more it's watered down.

Here's the deal. If you are drinking enough water for your body, your urine will be as clear as water. If your pee is - then you passed the test.

Also, your water needs can change from day to day, so monitor it by checking your pee. If it's clear, you're all good. You can also check out Fit's Calculator to see how much water you should be drinking daily.

How Do I Know How Much Weight to Lift?

FitSugar — Tue, 24 Apr 2007 14:30:00 -0700

Now that you've read the benefits of strength training, hopefully you've decided to incorporate lifting weights into your workout, if you don't already.

Don't just assume that you should use an eight pound dumbbell for everything you do just because that is what every other woman at the gym does. Instead take the time to figure out how much you should be lifting with these guidelines: Pick a weight that you can lift 10-12 times without straining. Whichever muscle you are working should feel tired (but not exhausted) upon your final rep of the first set. If you can't get past rep number nine, you've gone too heavy. However, you also don't want to feel like you're not working out at all. So if the muscle you're working doesn't feel tired upon rep number 15, then you've gone too light.

Fit's Tip: As you lift your muscles will get stronger; this is the goal right? So in order to get the most of your strength training time, be sure to raise the weight as you get stronger.

Source

Healthy Carrot Soufflé

FitSugar — Tue, 24 Nov 2009 05:50:12 -0800

When my sister moved to Georgia a few years ago, I had the chance to spend Thanksgiving with her. Amongst all the dishes on the table was a Southern staple that I thought about for months after coming home - brown sugar and maple glazed carrots. I wanted to make this dish at my own Thanksgiving dinner this year, but was shocked to find out how much sugar and butter the recipe calls for. I decided to try and make my own healthy alternative to the dish and I think you'll be happy with the results.

There's barely any butter in my version and the dish has much, much less sugar. I also decided to make it into a souffle (I'm using the term loosely here!) to cut back on oil and give it a creamier taste and texture. This would be a great side dish for your Thanksgiving meal and it's an awesome replacement for a candied yam dish - carrots have fewer calories than yams and are exploding with vitamin A. Chances are your guests won't even know the difference!

Check out the recipe when you read more.

Healthy Carrot Soufflé
original recipe

Ingredients

2 1/2 pounds of peeled, cut carrots
1/3 cup of plain lowfat yogurt
2 eggs and 1 egg white, beaten
2 tablespoons unsalted butter, softened
2 tablespoons maple syrup
1 teaspoon vanilla extract
3 tablespoons flour
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
Pinch of salt

Directions

Preheat oven to 350 degrees.
Steam carrots until tender, about 20 - 25 minutes.
Place carrots in a food processor or blender and mix until smooth.
Combine yogurt, eggs, butter, maple syrup, and vanilla extract into the carrots.
Pulse in flour, baking powder, cinnamon, nutmeg, ginger, and salt to the mixture.
Transfer mixture to a 2-quart baking dish that has been lightly coated with cooking spray or butter.
Bake in oven for 45 minutes or until set and firm.

Makes 8 to 10 servings.

Print recipe with images | without images

View 6 Photos ›

How Much Would You Pay to Lose 30 Pounds?

FitSugar — Wed, 30 May 2007 08:45:00 -0700

There has been a lot of talk about the cost of losing 30 pounds on preplanned diets and diet delivery services like Weight Watchers or The Zone. Some people love diets like this, and others would prefer to save the cash and go about it on their own. I am wondering if you could put a price on losing 30 pounds...

Ashley Greene's New Moon Diet

FitSugar — Mon, 23 Nov 2009 12:00:19 -0800

If you were part of New Moon fever this weekend, I’m sure you were transfixed as I was watching the epic battle scene between the Cullen family and the Volturi. The young actors demonstrated dynamic moves coupled with super human strength that were spectacular to watch on the big screen.

Moves like that don’t come easy, Twilight actress Ashley Greene told Us Magazine. Greene, who plays Alice Cullen in the films, said that prepping for the role involved a lot of training - up to four hours a day! In addition to working out with a personal trainer every day, she also had an intense week of fight training with the rest of the New Moon cast. No wonder all the actors look ripped.

To find out how else Greene stays in shape, read more.

Greene was pretty candid in admitting another reason she’s looking so svelte - 12 hour workdays don't "leave too much time to eat." Before dismissing Greene as an actress who starves herself to look good, the star did say that she ate well and stuck to healthy foods during filming. As for her day-to-day off the set she does Pilates six times a week.

"I do it early in the morning. It wakes you up, and it's kind of refreshing," said Greene, who is headed to London in a few months to begin filming the thriller The Apparition. "And that is basically it. Sometimes cardio. I am not a big weight person because when I do weights I build muscle mass."

You Asked: Burning Lungs From Running in the Cold

FitSugar — Thu, 19 Nov 2009 05:50:49 -0800

Hi Fit,
I recently started running outdoors and am really enjoying it. It's started to cool off, and breathing in the cold air really burns my throat and lungs when I jog. Is there anything that can be done to prevent this?
- Winter Runner

Ahhh, the cold weather is moving in, and I give you credit for continuing your outdoor runs even though the temps have dropped. Running in the crisp air can be so exhilarating to your body and your mind, but your lungs are another story. I have some ideas about how to make your respiratory system happier, though, so continue reading

Smarter T-Day Eats: Go Gold For Your Mashers

FitSugar — Thu, 19 Nov 2009 03:00:11 -0800

I love me some mashed potatoes, especially on Thanksgiving. The problem is that this dish is usually overloaded with tons of butter and cream, which can be a big problem if you're trying to stay healthy. One way I make my mashed potatoes healthier is by using Yukon Gold or Yellow Finn potatoes instead of the old stand-by, Russet potatoes.

It might seem peculiar that switching out potatoes makes a difference, but these smaller variety potatoes are naturally creamy and sweet, and their skins taste like butter. This means that you can cut down on the amount of butter and cream you would normally add to the dish.

When shopping for Yukon Golds or Yellow Finns, look for smaller ones that aren't much bigger than one inch in diameter. Potatoes harvested early are creamier because they're more tender. Also, the more yellow the potato, the better - it's vitamin A contained in the skin that give these potatoes their golden hue. There's potassium in the skin too, so when making your mashers, don't peel! Another great thing about Yukon Golds and Yellow Finns is that their skins are pretty thin and won't detract from the creaminess of your dish if you leave them on.

For a few more tips on how to make mashed potatoes healthier, read more.

For added nutrition, add sweet potatoes to your mashers mix.
Substitute reduced fat or lowfat milk for the cream, or try making them with evaporated skim milk.
Cut back on salt by seasoning mashed potatoes with garlic, onion, and herbs.
Omit dairy altogether and mash in cauliflower and broth instead.

How do you make your Thanksgiving meal healthier? Share the details in our Healthy Recipe Group.

Source: Flickr User karindaziel

Another Plastic Health Risk - Erectile Dysfunction

FitSugar — Tue, 17 Nov 2009 18:13:34 -0800

While there have been previous studies, linking bisphenol A (BPA), found in hard plastics, to health problems, including precancerous tumors, prostate cancer, and brain damage, a new study, conducted in China, substantiates its claims with results in humans. In one of the first studies of its kind to be conducted on humans, researchers are finding that much of what they've previously seen in animal studies holds true - men exposed to significant amounts of BPA are at greater risk of sexual health problems.

The study compared the levels of sexual dysfunction in two groups of male factory workers - one group, which was exposed to high levels of BPA, while the other was not. The overall findings of the research reveal that when BPA enters the body, it may mimic estrogen, and block male sex hormones from functioning. In the males who were exposed to high levels of BPA, researchers observed that the risk of erectile dysfunction was four times that of a man not exposed to the chemicals.

According Dr. Rebecca Sokol, the director of the andrology program at the University of Southern California's Keck School of Medicine, and specialist in the effects of toxins on the reproductive system, these are some "compelling results." She notes that, "It's not cause and effect, but when you have the kind of ambient air quality assessment that they made, it comes pretty close to cause and effect."

To learn more about the study keep reading

Exercise, Weight Loss, and the Fat Burning Zone

FitSugar — Tue, 17 Nov 2009 05:50:01 -0800

Much has been made of late about exercise and its relation to weight loss. There was the Time cover story The Myth About Weight Loss and a recent article on the topic in the New York Times, which recommended working out in the fat burning zone.

You see the phrase on all types of cardio machines: the fat burning zone, aka the "weight loss zone," means working out at a lower intensity to burn fat as fuel. But these workouts also burn considerably fewer calories. I was confused about how we should all be spending our cardio time, so I took my questions to exercise physiologist Jason Karp, who also happens to be an avid runner.

When I asked him if we should all be scaling our workouts back and aiming for the fat burning zone, Karp explained that it's not the type of fuel your body is burning, but the overall calories that count. "It doesn't matter if you're using fat or carbohydrates. In order to lose fat from your waistline you don't have to be using fat as fuel during workout," he said. He offered up the example of sprinters; they don't train in the fat burning zone, but they're mighty trim in the torso. Losing weight comes down to math - you want to be in a calorie deficit to shed pounds and body fat. Higher intensity exercise puts you at a higher burn rate. To burn the most calories in a cardio workout, skip past the fat burning zone and work out with more intensity. To really burn up calories, Karp recommends intervals. To learn why, read more.

Essentially, interval workouts give you the most bang for your sweat buck. Karp explains that with "intense exercise you're pushing your body more out of homeostasis," that is, the equilibrium of energy the body prefers to maintain. During the few hours after an interval workout, the body must go through a recovery period, and a lot needs to happen to return to the body to pre-exercise levels. "You've got to drop the heart rate, synthesize glycogen for the muscles, remove lactate from muscle and take it to the liver," says Karp. All these actions require energy, which raises the metabolic rate for many hours after exercising. Thirty minutes of exercise at a low intensity doesn't place nearly as much stress on the body as intervals, so you burn fewer calories both during and after the workout.

Before you hit the track and start running intervals, Karp recommends building a strong cardiovascular fitness base and working with a trainer for guidance. Even if you're not ready for sprints, play with your speed during your next cardio session. Slow and steady might win the race, but intervals will burn more calories.

Source: Flickr User pistoldrawn

You Asked: How Many Cups of Green Tea a Day?

FitSugar — Fri, 04 Apr 2008 13:30:00 -0700

You're asking and I'm answering . . .

"Dear Fit,
You've been extolling your wisdom on the benefits of green tea, but I'm unsure how much green tea you actually have to drink for it to make a difference. I've heard as much as 10 cups a day which sounds crazy!
Thanks so much!"
– Green Tea Gina

This a great question because green tea is amazing. I feel fortunate that I do like the taste so drinking a cup or two a day is no problem for me. This is good since both
Dr. Zuo Feng Zhang, a cancer epidemiology researcher at UCLA, and the University of Maryland Medical Center recommend two to three teacups (not mugs) a day will prove beneficial to your health.

To see what drinking five cups of green tea a day can do for you read more.

However, drinking up to five cups a day has been shown to decrease risk for stomach cancer. For weight loss and to boost your metabolism, the best results have been seen with drinking seven cups a day (this was studied in mice though and has yet to be studied directly on humans). Additionally many other medical studies have shown the the more green tea consumed daily the greater the benefits, with 10 cups being the upper limit. If you are sensitive to caffeine, or suffer from insomnia, 10 cups of green tea is probably going to be too much for your system, regardless of the benefits.

There are a few negative consequences to drinking lots and lots of green tea. The tannins found in both green and black tea can decrease absorption of folic acid, an important vitamin that helps decrease birth defects. If you are pregnant or trying to get pregnant, you should definitely limit your green tea consumption to two cups a day, or skip it all together. Green tea can also interfere with the absorption of iron, too, so it is recommended that you avoid drinking green tea with meals and just drink it between them.

Source