Healthy happy you.
Hanukkah lasts for 8 nights, so we're only halfway through the festivities. By now you might be wanting some variations on latkes. If you are looking for something a little more healthy or possibly you are watching your carb intake, try these cauliflower latkes. Here is a recipe for low fat latkes. Basically you just use the egg whites instead of the whole egg. Speaking of eggs, here's a Read more
Hanukkah just isn't the same without the smell of latkes cooking on the stove. Of course my Gramma's will always be the best, but since they're practically deep fried in a layer of oil, her potato pancakes aren't exactly good for you. Here's a healthy twist on my traditional family recipe with shredded carrots and fresh rosemary added, and since they're sautéed in a small amount of oil, you can Read more
Happy Hanukkah to those celebrating, and what better way to enjoy the festival of lights than with a latke party? Latkes are pancakes made with shredded potatoes, but you don't have to stop there. Here are five healthy twists on the basic latke recipe. Pair your potato pancakes with sour cream, salsa, or homemade fruit chutney for a satisfying appetizer, but be warned — they're so irresistible, Read more
Since many of you are celebrating Hanukkah this week, I wanted to share a twist on my favorite latke recipe. I know oil is a huge part of the tradition, but drenching potatoes in a ton of oil isn't exactly the healthiest thing for you, so check out this recipe. It doesn't involve any deep-frying, and mixes grated carrots with sweet potatoes. To see how I make a healthier version of this Hanukkah Read more
Is your garden overflowing with zucchini? Have you eaten too many pieces of zucchini bread? Here's a savory zucchini alternative that you can serve with dinner. Although latkes are usually a holiday treat, they're delicious any time of year. To see my recipe read more Read more
A neighbor's generous zucchini gift inspired me to make something besides the usual baked sweet bread. Although they're traditionally made with potatoes, I whipped up a healthier batch of latkes using vitamin A-rich sweet potatoes and low-calorie shredded zucchini, which adds extra fiber, potassium, and vitamin C. Baking the latkes instead of frying in a layer of oil makes for a savory and sweet Read more
All the blood, sweat, and tears you poured into your garden is beginning to pay off, as strawberries, sugar snap peas, and tomatoes become harvest ready. If you decided not to plant zucchini, because people are always trying to give them away, make sure you take your neighbor up on their offer if they try to give you some zukes. That firm and flavorful squash isn't just a delicious side dish to Read more
