With weight loss on many a woman's brain, limiting calories and certain types of food can mean not getting your fill of essential vitamins and minerals. While maintaining a healthy weight is important for optimum health, make sure your diet includes these important nutrients as well. Source: Flickr User JMacPherson, Thinkstock, and Flickr User ilovemypit Read more

The Passover Seder is a sacred meal for Jewish families all over the globe. But if your family is anything like mine, the food can be completely decadent and anything but health-conscious. If you want to bring some fresh, healthy foods to your table — that won't have anyone missing the traditional flavors you grew up with — here are eight great recipes to add to your Seder this Friday! Read more

Spring is here — and fresh produce is too! Take advantage of the season and whip up these easy, light meals that will feed your pregnant belly with all of the healthful ingredients you need for a healthy, happy pregnancy. They're ideal for an easy dinner, and some might even make for perfect Easter fare! Either way, a bite out of one of these meals satisfies taste and all the doctor's healthy Read more

Maybe you're pressed for time or believe that only your favorite spot can curb your food cravings. Put down the phone, drop those torn takeout menus, and take a few deep breaths. It's time to retrain that brain. Here are 13 takeout favorites that you can healthfully make in your own kitchen. Whether Asian, Italian, or all-American fare is your go-to order, click through and prepare to be inspired Read more

Have you noticed that your health food markets have stocked fridges full of kombucha tea? In only a few years, kombucha has become king of the healthy beverage craze. Loved for its fizziness and signature sweet and sour flavor, fans of kombucha also love its probiotics, B vitamins, and beneficial acids — kombucha is practically liquid gold with the cost of a 16-ounce bottle averaging $4. It Read more

Eating a rainbow of foods is an easy way to give the body much-needed antioxidants. Besides giving fruits and veggies their pretty colors, substances like lycopene and beta-carotene may protect against cancer, promote brain health, and act as an anti-inflammatory. This isn't the time to be monochromatic: since each pigment provides different benefits, get as many colors on your plate as possible. Read more

A few months back, we spoke to Brendan Brazier about his latest book Thrive Foods: 200 Plant-Based Recipes for Peak Health. Most recently, Brendan has developed Thrive Foods Direct, a food delivery service that offers fresh and organic meals that coincide with his nutritional philosophy. Whether you are looking to cleanse, feel clueless when it comes to plant-based cooking, or are traveling, the Read more

It's official — nuts are nature's miracle. Besides giving you a dose of heart-healthy omega-3s and filling your stomach with energizing protein, eating a handful of nuts every day may help you drop the pounds. A new study found that those who ate an ounce a day of raw unpeeled almonds, walnuts, or hazelnuts a day had higher levels of feel-good hormone serotonin, which can act as an appetite Read more

Expecting mamas have a long list of foods they can't consume, but luckily there is also a whole slew of goodies she can enjoy that may actually help boost her growing baby's wellness after he or she is born. Pregnant women who eat foods high in omega-3 fatty acids will not only improve their own health, but they are also helping to support their baby’s brain and eye development and function. Read more

Despite Groupon's recent failed attempt at tongue-in-cheek humor concerning kids with peanut allergies, parents of tots with severe, sometimes life-threatening allergies to certain foods know there's nothing funny about a toddler's throat closing up. According to FAAN, The Food Allergy & Anaphylaxis Network, over 15 million people in the US have food allergies. Two percent of the population Read more