FitSugar

Where Have All the Gardenburgers Gone?

YumSugar — Mon, 07 Jul 2008 14:00:48 PDT

A widespread shortage of meatless Gardenburgers has put veggie patties in short supply and high demand. The Seattle Times reports that Gardenburgers have been scarce since April and May, when parent company Kellogg's discovered a quality control issue. Stressed rivals Boca Burger, MorningStar Farms, and Amy's Kitchen are scrambling to meet the veggie burger needs of the country.

According to Kellogg's, the shortage of Gardenburgers was due to plant improvements. However, it says production is back in full swing:

We are working as hard as we can to fill orders in time for the summer grilling season.

Don't be surprised if (as our copy editor recently discovered) your request for a meatless burger gets turned down. I favor a beef patty to an all-veggie one, so I won't be too affected by the shortage. What about you? Have you wondered where all the garden burgers have gone?

Source

Veggie Burger Breakdown

FitSugar — Tue, 01 Jul 2008 11:00:00 PDT

The Fourth of July is just around the corner, and I'm sure you're gearing up for some BBQs. If you're watching your saturated fat and cholesterol intake, veggie burgers are a great option. And according to my burger poll many of you prefer veggie burgers, too. There are so many different brands and flavors out there now, the selection can be a little overwhelming. Some burgers are made with soy and others with grains. Other veggie burgers are just that and made from veggies. Sunshine even makes their burgers with sunflower seeds. Depending on the main ingredients, all your options will differ in calories, sodium, carbs, and protein, so check out this breakdown to see which one satisfies your needs.

Veggie Burger (1 patty)	Calories	Total Fat (g)	Cholesterol (mg)	Sodium (mg)	Carbs (g)	Fiber (g)	Protein (g)
Amy's Kitchen All American Veggie Burger	120	3	0	390	15	3	10
Amy's Kitchen California Veggie Burger	140	5	0	430	19	4	6
Boca All American Flame Grilled	90	3	5	280	4	4.5	14
Boca Original Vegan	70	.5	0	280	6	4	13

There's plenty more and to see them just

Gardenburger: Sun-Dried Tomato Basil

FitSugar — Wed, 16 Jan 2008 15:30:00 PST

If you recently got your cholesterol or blood pressure checked, you may realize that your body could really benefit from cutting back on foods that are high in saturated fat. Adding more bean-and vegetable-based foods to your diet will not only keep you regular, but will also be good for your heart.

If you're used to eating hamburgers, and you don't want to give them up, Gardenburgers are a tasty alternative. They come in many wonderful flavors, such as one of my favorites, Sun-Dried Tomato Basil. Just how healthy are they? To find out

read more Okay, so they don't look like a real hamburger, and they definitely don't taste like one, but they do taste delicious and are really filling. Did you check out the amazing nutritional info? Only 1 gram of saturated fat per 100-calorie patty. Plus 5 grams of both fiber and protein. I love that you can see whole pieces of red bell peppers, corn, rice, rolled oats, sun-dried tomatoes, and basil. All those real ingredients make this patty taste fresh and savory.

Serving Size	1 patty
Calories	100
Total Fat	3g
Saturated Fat	1g
Cholesterol	5mg
Sodium	310mg
Carbs	15g
Fiber	5g
Sugar	2g
Protein	5g

Fit's Tip: These Gardenburgers taste great on a bun or on an open-faced sandwich with lowfat cheese, tomatoes, and avocado. You can also cut up pieces and use it in your Shepherd's Pie, lasagna, or spaghetti in place of ground beef.

Healthy BBQ - Whole Grain Buns

FitSugar — Fri, 29 Jun 2007 08:45:00 PDT

I've talked a lot about healthier options to throw on the grill like Gardenburgers, Wildwood burgers, Tofu Pups, grilled corn and grilled veggies.

Now don't forget about those buns! You've got to do some detective work and read labels because many buns are made with the dreaded enriched flour, which means the healthy nutrients were stripped away.

Watch out for high fructose corn syrup, partially hydrogenated soybean oil and other cr*p you may find in your buns too. Don't be fooled by a pretty bun or a healthy name (like Arnold Select). Read the ingredients just to be sure.

Look for buns made with whole grains or whole wheat. These will taste better and be healthier for you since they contain some fiber!!!

Fit's Tips: If you can't find whole grain buns, go for some whole grain or whole wheat bread instead.

Healthy BBQ - Gardenburgers

FitSugar — Wed, 25 Apr 2007 15:45:00 PDT

All this talk about beef being recalled and red meat being linked to breast cancer is making me crazy. Don't have a cow - reach for a veggie burger instead.

I love that so many companies make them now, but my favorite is made by Gardenburger. When you take a bite, you can actually see the whole grain brown rice, rolled oats, and veggies. All that good stuff makes them hearty, flavorful, and delicious when grilled.

They make exciting flavors like Portabella and Black Bean Chipotle. Some of their burgers are even vegan (made without dairy products) like the Veggie Medley.

I like the Sun-dried Tomato Basil best. It's made with whole grains, basil, red and green bell peppers, onions, garlic, and mozzarella cheese. One patty contains 100 calories, 3g of fat, 5mg of cholesterol, 15g of carbs, 5g of fiber, and 5g of protein. Delicious and healthy. Who could ask for more? I'd say this is a perfect entrée for a Meatless Monday.

View 7 Photos ›

How Much That Protein Is Going to Cost You

Jenny Sugar — Thu, 16 Jun 2011 02:32:18 PDT

In a recent post, I mentioned that I always choose Greek yogurt over regular since the protein amount in the Greek variety is almost tripled. Yes, Greek yogurt is a little pricier, but I feel like I am getting more protein bang for my buck. This yogurt comparison inspired me to investigate other forms of protein and how their prices compare. I collated my findings in this handy chart, basing the food amount on how much you would need to reach five grams of protein. The prices come from my grocery bill; I live in Vermont, so prices may vary in your neck of the woods.

Food	Portion Size	Calories	Fat (g)	Protein (g)	Price
Cooked ground beef	3/4 oz.	35	1.3	5.5	$.37
Roasted chicken	2/3 oz.	28	.6	5.3	$.37
Salmon	4/5 oz.	47	2.8	5	$.70
Cheddar cheese	3/4 oz.	85	7	5.2	$.28

To see the rest of the list keep reading.

Veggie Burger (1 patty)	Calories	Total Fat (g)	Cholesterol (mg)	Sodium (mg)	Carbs (g)	Fiber (g)	Protein (g)
Boca Grilled Vegetable	80	1	0	300	7	4	12
Boca Cheeseburger	100	4.65	10	360	5	4	13
Boca Garden Vegetable Made With Organic Soy	130	3	0	400	9	4	15
Boca Roasted Garlic Made With Organic Soy	130	.5	0	470	9	4	16
Gardenburger Original	100	3.5	5	420	14	5	5
Gardenburger Sun-Dried Tomato Basil	100	3	5	310	15	5	5
Gardenburger Portabella	90	2.5	5	360	15	5	5
Gardenburger Black Bean Chipotle	80	2.5	0	250	13	5	5
Gardenburger GardenVegan	100	1	0	230	12	3	10
Gardenburger California Burger	90	3.5	0	380	12	2	3
Morningstar Farms Cheddar Burger (contains partially hydrogenated soybean oil)	150	7	10	480	10	3	13
Morningstar Farms Mushroom Lover's (contains corn syrup solids)	110	6	0	220	8	less than 1	7
Morningstar Farms Veggie Medley made with Organic Soy	120	4	0	260	11	2	11
Morningstar Farms Classic Burger made with Organic Soy	150	6	0	280	9	3	14
Morningstar Farms Spicy Black Bean Veggie	120	4	0	350	13	4	11
Sunshine Burger South West	240	12	0	240	26	9	6
Wildwood Tofu-Veggie Burger, Original	180	13	0	330	8	1	12
Wildwood Tofu-Veggie Burger, South West	190	13	0	320	9	2	11