FitSugar

Healthy Eating Tip: Top Frozen Entrees With Extra Veggies

FitSugar — Wed, 13 Jan 2010 03:00:56 PST

In a rush but still want to enjoy a healthy, veggie-packed meal? Here's a great tip FitSugar reader califab shared when I posted about frozen veggies:

"I bring a lot of Whole Foods and Kashi frozen meals to work because I want to have time to work out during lunch (Mexican, Indian, etc). I've been throwing about a cup of mixed frozen veggies on top of whatever it is and microwaving for an extra two minutes. It's yummy, more filling, and helps me get veggies during the busy day. Not as good as fresh everything, but not bad."

I did this for lunch today, adding frozen green beans, corn, and broccoli to my Amy's Country Cheddar Bowl. It tasted great, kept me full longer, and was an excellent way to get more fiber and vitamins in my day.

If you have other helpful tips or suggestions on how to eat better, post them in the Healthy Eating community group.

Straight From Amy's Kitchen: Stuffed Pasta Shells

FitSugar — Tue, 24 Jul 2007 10:15:00 PDT

Skipping meals is a bad idea in general, so in those rushed times you often have to reach for a frozen entrée. This is why I like to stock up on healthy frozen meals by Amy's Kitchen. I loved the Vegetable Lasagna, so I decided to give her Stuffed Pasta Shells a try. They're made with whole grains, real vegetables, and no artificial ingredients, so I feel good about eating them.

The shells were even tastier than the lasagna. The pasta was tender - not too firm and not at all mushy. The tomato sauce was very flavorful and abundant (don't you hate when they skimp on the sauce?). The best part was the cheese filling inside. It was so creamy and perfectly blended with broccoli and spinach to give it a wonderful texture and flavor and nutrients.

Since it tasted so rich, I was afraid to take a look at the nutritional info. Want to see what I found? Then


Calories	310	310
Total Fat	13g	12g
Saturated Fat	7g	4.5g
Cholesterol	30mg	20mg
Sodium	740mg	680mg
Carbs	30g	35g
Fiber	5g	5g
Sugar	7g	5g
Protein	19g	16g
Vitamin A	40%	50%
Calcium	40%	25%

Well that isn't so bad. Only 310 calories and those 3 stuffed shells were really filling. While 740 mg of sodium sounds pretty high, when you consider the RDI of sodium is 2,300 mg a day, the amount of sodium seems reasonable. Here's another tempting photo.

Here's a close-up of the creamy cheesiness.

Now, doesn't that look tasty?

Link Time: The History of Sweetheart Candies

Camilla Salem — Mon, 13 Feb 2012 11:45:16 PST

The history of Sweethearts candies - Smithsonian
Homemade frozen pizzas are a great fast and easy weeknight meal - The Kitchn
Are you brave enough to try haggis? - Food Republic
Tips to avoid common cooking mistakes - Real Simple
Skip the wine and bring on the spirits this V-Day - HuffPost Food
The food foraging trend - Honest Cooking
We want these mussels immediately - Big Girls Small Kitchen
No oven is necessary for these desserts - The FN Dish
Does Tom Colicchio find Top Chef boring? - Grub Street NY

Fat-Proof Your Life

Health — Fri, 10 Feb 2012 04:06:06 PST

We are pumped to share one of our favorite stories from Health.com here on our site.

By Maridel Reyes

It's true that there are certain times in your life when extra poundage seems to appear out of nowhere . . . and settle on you. In fact, experts have honed in on the exact moments when you're most vulnerable to weight gain.

"Life transitions, having a baby, and going through menopause cause many women to pile on pounds," says Susan Albers, PsyD, author of But I Deserve This Chocolate!: The 50 Most Common Diet-Derailing Excuses and How to Outwit Them. "But with planning and prep, you can stay thin."

We asked top experts for their strategies to help you ward off weight creep - and even shed pounds - at these tricky stages. Solutions ahead.

Getting married

Heavier ever after? It can be the flip side of wedded bliss: "Six out of 10 of my clients come back heavier after the honeymoon," says celebrity fitness and wellness guru David Kirsch.

Health.com: 25 Diet-Busting Foods You Should Never Eat

Young newlyweds pack on an extra six to nine pounds in the five years after getting hitched compared to singletons, according to research from the University of North Carolina at Chapel Hill. And most of that gain happens in the first year of marriage.

"Couples start to mirror each other's eating habits," explains Albers. "You might be matching him calorie for calorie without realizing it."

Learn how to keep the pounds down postmarriage and in the mommy years, after the break.

Nuking Up Amy's Light and Lean Pasta and Veggies

Angelica Marden — Mon, 07 Mar 2011 03:05:21 PST

I try to eat fresh foods whenever possible, but when I need a quick microwavable meal fix, I typically turn to Amy's. The brand offers a range of vegetarian and lactose free options and is my go-to if I want to satisfy my marinara and pizza craving at home without eating pizza. The company recently put out a range of "Light and Lean" products so I decided to nuke up the Light and Lean Pasta and Veggies and try it out.

Was it as flavorful as the regular versions?

Save! 6 Handy Tips For Packing Work Lunches

Emily Co — Tue, 24 Jan 2012 00:54:21 PST

Bringing lunch to work every day sure does save more than a few bucks and keeps you healthy at the same time. It's such an easy everyday saving trick, and it's a great option for those trying to cut costs on their daily expenses. Here are a few tips that get me through the week.

Mental Meal Plan: What do you want to eat for the rest of the week? Give it some thought before you make a trip to the grocery store to buy some ingredients. For inspiration, flip through Yum's list of delicious work lunches. While you're grocery shopping, read our savvy tricks for saving money at the supermarket.
Prep on Sunday: Buy all the ingredients you need on Sunday so that you won't have to desperately scramble around the night before. If you're planning on making one dish that you'll be eating all week (such as soup), you can either keep it refrigerated or, depending on what type of dish it is, you can also choose to freeze it in five ziploc packets that you can ration out throughout the week.
Keep It Separate: If you want to keep your lunch fresh, try to keep the pieces separate and assemble it right before you're having lunch. This works best for meals such as salads and sandwiches - soggy bread and vegetables are not appetizing!

Read on for more tips.

Easy Ways to Cut Back on Sugar

FitSugar — Mon, 16 Jan 2012 16:56:42 PST

Carbs and fats tend to take the blame for weight gain, but excessive sugar intake can be part of the problem, too. If you're looking to improve your diet or shrink your waistline, try tracking your sugar consumption. Is it something you crave regularly? Part of every meal? Assess where sugar stands in your diet and make the following swaps to minimize your intake.

Go Greek: Standard yogurts - especially the fruit-flavored variety - tend to be high in sugar. Pick plain Greek yogurt instead to amp up your protein consumption and avoid excess sugars. Compare the nutritional content of different Greek yogurt brands and add fresh fruit if you prefer a sweeter taste.
Nix the cans: Thanks to thick, sweet syrups, canned fruits contain a higher level of sugar than fresh or frozen versions. Avoid canned fruits whenever possible, but if that's your only choice, be sure to drain the can and rinse the fruit to remove as much sugar as possible.
Be picky about grains: Whole-grain cereals and granola can be high in added sugars. Make sure to read the nutritional information and also look into sugar-free cereal options, or try to make your own fruit and nut bars when you need a carb fix. Just looking for something to add crunch to your meal? Try raw, unsalted nuts or homemade trail mix.

Keep reading for more ways to reduce your sugar intake.

Turkey Pot Pie

OnSugar Blog — Mon, 09 Jan 2012 13:19:10 PST

Turkey pot pie is a necessary indulgence in the world of dieting and salads we all seem to be living in. Yoo Eatz gives us a straightforward, weeknight-friendly recipe for a comforting pot pie.

This holiday season came and went like the whirlwind it always is, and I sit here in the aftermath realizing that I have plenty of recipes to catch up on. So let's take a mini jaunt down memory lane to Thanksgiving, shall we?

Being the lucky recipient of my family's turkey carcass, I ended up with about 6 quarts of homemade stock, most of which sits in the freezer waiting for a chilly night when turkey noodle soup is a quick solution to the question "What's for dinner?" Unfortunately for the stock but quite happily for the rest of us San Franciscans, warm weather has taken up temporary residence in these parts, so soup has been on the back burner, so to speak. But back in late November when temps were still brisk in the low 50s (here, my East Coast friends may shout whatever expletives come to mind), comfort foods were definitely on the brain.

Purists will say that a pot pie must be just that: a pie complete with buttery, flaky crust on the top and the bottom. I get it (admission: I love Marie Calendar's frozen chicken pot pies dumped on a pile of hot white rice), but (1) who has time to whip up pie dough on a weeknight?, and (2) it's hardly a light meal. So I substituted store-bought puff pastry for the crust and focused on a rich, hearty filling for my turkey pot pie. For the recipe, read on.

A Reader Recipe: Pulled Turkey Chipotle Chili

Fit Community — Fri, 06 Jan 2012 01:46:28 PST

FitSugar reader For the Love of Fiber shared this turkey chili recipe in our Healthy Recipe group.

After Thanksgiving, my good friend, a girl who literally didn't know how to boil water, sent me this recipe, using her turkey leftovers. I loved the idea of pulled turkey and her fiberlicious add-ins, so had to feature it.

See the recipe after the break!

15 Smart Things You Can Do With $100

Business Insider — Tue, 13 Dec 2011 00:15:47 PST

We're thrilled to present this smart Business Insider story here on Savvy!

At first blush, $100 is only $100. It's so easy to fritter away on eating out, entertainment, or booking a trip online.

But you should never underestimate how far $100 can go, even in this economy.

"It's smarter to put that money away because once it's in your pocket, it's pretty much gone," says Joel Larsen, a certified financial planner based in Davis, Calif.

No matter where you are in your financial life, we've compiled 15 tips to help you stretch that Benjamin.

Open a college savings account

"A lot of people will say, 'it's only $100,'" says Larsen, but if you were to save $100 a month over 20 years at a 7% rate of return, you would amass $52,092.67. Impressive, right?

Depending on your financial picture, you'll need to shop around to find the right plan based on investment performances, expenses, and tax exemptions.

Andrew Schrage, founder of the personal finance site, Money Crashers, recommends looking into a 529 College Savings plan set up by governments or colleges to help parents save.

"One of the primary benefits of a 529 savings plan is that it offers tax protection from the federal government," he says. "Also, you may be eligible for tax protection from the state government."

Read on for more.