Sugar Editorial Picks
Mar 26, 2007 -
A great way to make sure you get your veggies for the week is to make one big salad. I'm more likely to eat a salad everyday if it's already made, as opposed to having to take time to make one everyday. Who has time for that?
- 11 Comments
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Oct 09, 2009 -
When I first saw Evert-Fresh Bags, I thought they were a gimmick. The thought of a bag being able to keep produce fresh for up to a month seemed impossible. But one of my old colleagues said that they worked for her, which made me curious enough to try them myself.
- 9 Comments
Oct 23, 2009 -
For breakfast, yogurt with fruit and granola has become my favorite. I love that the yogurt offers lowfat protein, and the granola gives me fiber to keep me satisfied until lunch. With all this talk about how Americans are getting too much sugar, I'm trying to do what I can to cut back on added sugars.
- 19 Comments
Oct 22, 2009 -
I try my absolute best to eat five to nine servings of fruit and veggies a day but sometimes I fall short. I also find that sometimes it's hard for me to digest all that roughage. I talked to my nutritionist about this problem and she recommended Greens First — a megablend powder that contains super foods, organic fruits and vegetables, probiotics, fiber, enzymes, and more.
- 11 Comments
Oct 21, 2009 -
We are all striving for five daily servings of fruits and veggies. Fresh produce can be difficult to identify, but knowing what's what is key to a healthy diet. I'm curious how well you know your Fall produce.
- 27 Comments
Oct 13, 2009 -
It's World Vegetarian Month and many people are going meat-free for their health, but others are taking their diets to a whole new level — going raw. A raw food diet consists of consuming unprocessed, preferably organic, whole, plant-based foods, at least 75 percent of which should be uncooked.
A raw-food eater might enjoy uncooked veggies, fresh and dried fruits, nuts, seeds, seaweed, soaked dried beans, young coconut milk, and sprouted seeds and breads.
- 10 Comments
Oct 02, 2009 -
Three years ago I was diagnosed with PMDD (premenstrual dysphoric disorder) — it's sort of like PMS on overdrive, except way worse. Before the diagnosis I was embarrassed at how unstable I felt as my period approached, especially when all of my girlfriends seemed to be handling their PMS symptoms in a manageable way.
My menstrual cycles were always preceded by feelings of severe depression, crying bouts, anxiety, fatigue, and extreme back pain that would disappear the day my period started.
- 10 Comments
Sep 22, 2009 -
The FDA sees flavored cigarettes as a gateway drug, encouraging children and young adults to become regular smokers. So a new federal law enacted this Summer, which bans the production, distribution, or sale of flavored cigarettes goes into effect today. This includes clove and candy- and fruit-flavored cigarettes — anything but minty-fresh menthol.
- 16 Comments
Sep 22, 2009 -
I think that yogurt should be part of any healthy diet, on the daily. It's great with fresh fruit and granola, contains all the good kind of bacteria we need, and is an excellent source of calcium and protein. Eating yogurt every day can be costly, so I was really excited to discover how easy it is to make at home.
- 17 Comments
Aug 27, 2009 -
The dorm dining hall can be dangerous — like a giant, all-you-can-eat buffet available all day, every day. It's no wonder most of us gain some weight when going off to college, though the infamous "freshman 15" is really more like 10 pounds.
Whether you're eating in a dining hall or cooking for yourself in your first apartment, a few simple strategies can help you avoid that first-year college weight gain.
- 16 Comments