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You Asked: For Omega-3s — Flaxseed Oil or Fish Oil?
Dear Fit,
I never eat fish, so I worry about getting enough omega-3s. Before I start taking supplements, I wanted to know which is the better choice, flaxseed oil or fish oil capsules?
—Unsure About Omegas
I'm glad you're focusing on getting enough omega-3s, since this essential fatty acid is so beneficial to our health.
Omega-3 Competition: Fish Oil vs. Flaxseed Oil
We've all heard about how omega-3s are so important for our health. These fats have anti-inflammatory and mood stabilizing properties, and they have been found to reduce the risk of heart attacks, stroke, and can lower cholesterol.
They can be found in fish (mostly oily, cold water fish like salmon, tuna, herring, and sardines), flaxseeds, omega-3 enhanced foods, walnuts, and lamb.
Should I Be Eating Flaxseed or Flaxseed Oil?
Have you heard that omega-3 fatty acids are something you should be getting everyday? If not, let me tell you that they're good for your heart, your mood, they may lower blood pressure and cholesterol, and can help with menstrual cramps.
A good source of omega-3s is fatty fish, but if you're a vegetarian or are worried about the mercury levels, flaxseeds are a great way to get this essential fatty acid.
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Don't Fear the MUFA
After years of being treated with disdain, dietary fat has slowly been making its way off the nutritional black list. Now that omega-3 fatty acid is almost a household word, it is time to embrace the MUFAs — monounsaturated fatty acids. A diet rich in this type of fat has been found to reduce abdominal fat better than a diet high in carbs — even without exercise.
Flaxseed: Whole vs. Ground
If you don't eat fish, flaxseeds are a wonderful source of omega-3s. They're also high in fiber, so many people take them regularly to prevent constipation. When perusing the aisles of your grocery store, you'll see they come in two forms — whole and ground.
Omega-3 fatty acids
Overview- Overview
- Uses
- Dietary Sources
- Available Forms
- How to Take It
- Precautions
- Possible Interactions
- Supporting Research
Diabetes diet
In This Report- Highlights
- Introduction
- General Dietary Guidelines...
- Major Food Components
- Weight Control for Type 2 D...
- Heart-Healthy Diets
- Diabetic Exchange Lists
- Exercise
- Resources
- References
Heart-healthy diet
In This Report- Highlights
- Introduction
- Dietary Changes
- Lifestyle Changes
- Resources
- References
- In 2006, the American Heart Association (AHA) revised its dietary and lifestyle recommendations. The new guidelines specifically recommend limiting daily saturated fat intake to less than 7% and trans fats to less than 1% of total daily calories.
- The AHA recommends consuming plenty of deep-colored vegetables and fruits, eating oily fish at least twice a week, and including whole grains in your daily diet.
- Women with existing heart disease may consider taking fish oil supplements, suggests 2007 AHA guidelines. Women should include a variety of low-mercury fish in their diet.
Flaxseeds: More Than Omega-3s
Flaxseeds are not taking any flack. Even though the omega-3 fatty acids found in flaxseeds might not be as easy for your body to utilize as the omega-3s from fish and fish oil, there are still plenty of reasons to eat flaxseeds.
There are a couple of reasons that this little seed can help with weight loss and one big reason is fiber.
Menopause
Overview- Signs and Symptoms
- Causes
- Risk Factors
- Diagnosis
- Preventive Care
- Treatment
- Other Considerations
- Supporting Research
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