Sugar Editorial Picks
Sep 15, 2008 -
You're asking and I'm answering . . .
- 13 Comments
Other Search Results
Oct 09, 2007 -
As a child who came of age during the anti-fat furor, I still find myself drawn to fat-free products. But this lack of fat, as I have learned from reading many a label, doesn't necessarily translate into lower calories. Most of the fat-free products out there are highly processed to remove that fat.
- 29 Comments
May 18, 2007 -
Applebee's, the nation's largest casual dining chain of restaurants, has announced that it is no longer using trans fat frying oil at its more than 1,800 restaurants.
Trans fatty acid, also known as trans fat, is made when hydrogen is added to liquid cooking oils. This process turns the once free-flowing oil into a solid to be used for baking and to give products a longer shelf-life.
- 6 Comments
Nov 19, 2009 -
The main course for Thanksgiving has traditionally been turkey. This meat can be a great source of lean protein, but some parts of the bird are healthier than others. To see how your turkey choices add up, check out the nutritional info of this meat and also a meat-free option.
- 14 Comments
Sep 10, 2007 -
OK, so we know that saturated fat isn't good for us. These fats are NOT essential to our bodies whatsoever, but boy are they tasty. Butter, ice cream, hot dogs, bacon - all dairy and meat products contain saturated fat.
- 4 Comments
Jul 08, 2007 -
It was a hot day and I found myself grocery shopping. When I am with my girls, even when they are behaving themselves, I employ the "get in, get out" strategy: Take a grocery list, shop the perimeter, placate with a bagel when necessary, pay for the food and get out of the store. It was a hot day, so the three of us lingered, a little too long, in the frozen food section.
- 17 Comments
Jan 17, 2007 -
Starbucks has announced that it is going to be making its U.S. coffee houses free of an artificial growth hormone (rBGH) used in dairies to increase milk production.
Why should we care?
- 13 Comments
Nov 05, 2009 -
Off the top of my head I can't remember the last time I've seen British bombshell Elizabeth Hurley on screen, but for good reason — she's packed everything up Green Acres style. The former actress has left the high life of London to live on a 400-acre organic farm in Gloucestershire where she shares space with cattle, poultry, sheep, and pigs.
She's not stopping there either.
- 2 Comments
Jan 24, 2007 -
Even the products that were once essentially made from trans fats are going trans fat free.
Crisco, which was known as the first shortening product having lower saturated fat levels than butter, coconut oil, palm oil or lard is now reformulating its shortening products to be trans fat free.
The company has actually already introduced a zero grams trans fat formula (sold in a green can) once before but that formula was more expensive and has since been discontinued.
- 3 Comments