Healthy happy you.
Dear FitSugar, Since you have been covering a lot of ground on sodium and potassium, I heard that sodium and potassium levels compete with each other, so if the presence of one mineral rises, the amount of the other drops. Is that true? I thought this was an interesting question, but a little out of my league, so I asked my friend, nutritionist Rania Batayneh, MPH of Essential Nutrition For You. Read more
Dear FitSugar- Do you know how many calories you can allow in a day for snacking? What should a snack consist of nutrition wise? I love snacking and I too had some questions about snacking so I consulted nutritionist Rania Batayneh, MPH of Essential Nutrition For You. Here's what she had to say: One key factor you should think about when you snack in between meals is that it is all about Read more
March is National Nutrition Month (here are some quizzes to test your nutritional knowledge) and since the month is about to go "out like a lamb" I thought a short interview with a nutritionist would be a great way to end our celebration of the month. I met with nutritionist Rania Batayneh, MPH, of Essential Nutrition For You. I had a lot of questions for her and she in turn had some really Read more
There is so much nutritional information out there to process and at times it just gets overwhelming. Since, March is National Nutrition month I thought I would go see a nutritionist to help me weed through all the information and get some personalized info too. Let me tell you it was a pretty cool experience. I met with Rania Batayneh of Essential Nutrition For You, who is also a wellness Read more
We're thrilled to present this smart LearnVest story here on Savvy! Most people you speak to these days are trying to stretch every dollar as far as possible — even the ones they spend buying apples and oranges. Food prices are expected to increase yet again this year, and food manufacturers are making portions smaller without reducing prices. Not surprisingly, a recent Rasmussen poll found Read more
Unless you know what you're doing, cooking at home can be as detrimental to your health as eating out. As far as your body is concerned, cooking with processed ingredients high in saturated fat, sugar, and sodium might as well be like eating McDonald's. But becoming a healthy cook isn't as hard as you think. Here are some essential habits for healthy home cooks, starting from the moment you set Read more
We are pumped to share one of our favorite stories from Health.com here on our site. By Paige Greenfield It's true: certain foods have a very high thermogenic effect, so you literally scorch calories as you chew. Other eats contain nutrients and compounds that stoke your metabolic fire. Feed your metabolism with these. Whole Grains Your body burns twice as many calories breaking down whole Read more
Split pea soup is a good way to get that much-needed fiber. FitSugar reader For the Love of Fiber shared this roasted ham and split pea soup recipe in our Healthy Recipe group. If you were like me and roasted a dee-lish (and pasture-raised) ham on Christmas, save the ham bone (and some of the meat) for a body and soul-warming pot of split pea soup. This soup is amazing in so many ways: It’s Read more
We are pumped to share one of our favorite stories from Health.com here on our site. Cleanses have become a "celeb trend", but are they really safe? By Health.com NO: It's risky — and you don't need it. Glenn Braunstein, MD, professor and chairman, department of medicine, Cedars-Sinai Medical Center in Los Angeles Our bodies have built-in detoxifiers. The liver, the kidneys, and the Read more
We are excited to share one of our fave stories from Shape here on FitSugar. This week Shape turns to nutritional consultant Mike Roussell, PhD, for some help! Q: I'm a Diet Coke junkie. Despite having 0 calories, could this habit be sabotaging my weight-loss efforts? A: In a word: no. While drinking diet soda every day isn't exactly good for your health, the chances of it sabotaging your Read more
