FitSugar

Chip Substitute: Jicama

FitSugar — Mon, 30 Apr 2007 07:30:00 PDT

For me, the word snack is synonymous with crunch. I find snacks more satisfying if they have some snap to them. Needless to say I am a chip lover, but they are not the most nutritious food on the planet and can be rather fattening too.

Luckily, my love affair with chips is cooling now that I have found jicama. It is a Spanish word; so pronounce the "j" with the sound of "h".

Native to the Americas and sometimes called the Mexican potato, and a mix between a potato and a pear. You can also compare it in texture to a water chestnut, and in fact jicama is made up of almost 90 percent water. A cup of jicama has almost 6 grams of fiber and only 50 calories. It is also high in vitamin C, potassium and folate.

Peel the coarse, papery skin and julienne the white flesh, into carrot stick size pieces, and squeeze some lime juice on it to keep it from browning. Add a pinch of chili to the lime juice and you have an excellent treat right there. It is also great in salad. I like to use jicama as a vehicle for salsa, and that is why I call it a chip substitute.

Source

Savory Sight: Great Greens Salad

Yum Community — Wed, 01 Feb 2012 03:19:38 PST

Lately we've taken a liking to the tart crunchiness of apples mixed with greens and vinaigrette. This salad from hayleysf incorporates a lot of different ingredients - including apples! - and it's still crisp, light, and seasonal.

Great Greens Salad: sliced Brussels sprouts, shredded chicken, avocado, green apple, and arugula!

For the recipe, visit her blog, and upload your tasty recipes and mouthwatering food photos into our Savory Sights community group.

5 Reasons to Love Peanut Butter

Camilla Salem — Tue, 24 Jan 2012 13:11:11 PST

It's creamy (and sometimes crunchy!), salty, and sweet. It goes really well in sandwiches and baked goods, with chocolate, and even in sauces. It's the ultimate comfort food. Today is National Peanut Butter Day and whether you like to cook with it, bake with it, or simply eat it out of the jar with the spoon, we've got five reasons to love peanut butter.

You have options: Not a fan of crunchy peanut butter? Not to worry, there's a creamy version. Are you worried about hydrogenated oils? Opt for a natural variety. Chances are you'll be able to find a peanut butter that fits your taste buds.
It's sweet and salty: One of nature's best combinations of tastes, peanut butter embodies what it means to be sweet and salty. It satisfies so many cravings in one creamy spoonful.
It's an American classic: Peanut butter as we know it today was invented in America in 1884, and it has been deeply loved by Americans ever since. The United States is one of the leading exporters of peanut butter in the world and the majority of peanut butter is eaten by Americans.

Keep reading for more.

Fight PMS With Shiitake Tofu Lettuce Cups

FitSugar — Wed, 18 Jan 2012 00:59:20 PST

When PMS cravings strike, skip the Doritos and try this recipe for Shiitake Tofu Lettuce Cups, created by chefs at Dr. Andrew Weil's True Food Kitchen instead. The flavor profile - salty and crunchy - is sure to please your palate, while the ingredients work to alleviate the symptoms that accompany Aunt Ruby's monthly visit.

If getting healthy is one your goals for the year, be sure to check out our Get Fit For 2012 giveaways with prizes to jump-start your January: a year's worth of sneakers from Asics, a $500 gift card for Under Armour, a new food processor from Magimix, and KIND snacks for a year!

Did Your Tastebuds Change During Pregnancy?

Rebecca M Gruber — Tue, 10 Jan 2012 03:17:07 PST

Pickles and ice cream? Peanut butter-covered anything? Expectant mamas have a reputation for craving some of the most unusual food combinations during their pregnancies. While Mariah Carey couldn't get enough of Kellogg's Crunchy Nut cereal, pregnancy can also send moms running for cover when foods that were once on their must-eat lists suddenly turn their stomachs upside down.

For some mamas, that means changing their diet drastically. For others, it means simply avoiding a few foods. What formerly favorite foods suddenly sent you running for cover while pregnant?

Little Daily Tricks to Wake Up Slimmer

Health — Fri, 18 Nov 2011 10:01:00 PST

We are pumped to share one of our favorite stories from Health.com here on our site.

By Jessica Girdwain

We get it: you want to lose the jiggle but don’t want to blacklist your favorite eats, count every single calorie, or overdose on gym hours. The great news is, you can drop weight without dieting: experts say making small change-ups to your day is one of the best ways to lose.

We grilled health and fitness pros for the tweaks that will help your shape the most. Road test a few, and you could shed five (this week!), 10, or even 20-plus pounds without a whole lot of effort.

Health.com: Diet Tricks the Pros Tell Their Friends

Power up PB
"Buy natural varieties of peanut butter and pour off the oil sitting on top. Each serving will have 20 fewer calories and two to three fewer grams of fat. It’s a small difference that'll add up to a couple of pounds per year."
-Amelia Winslow, personal chef in Los Angeles and founder of the healthy food blog Eating Made Easy

Pop to It
"Skimping on fiber will make you gain weight. Forget the pretzels and go for a bag of low-fat popcorn. It has five times the fiber and only 90 calories for six cups, so it’s filling and satisfying.

A recent study found that when women doubled their daily fiber intake from 12 to 24 grams, their bodies absorbed 90 calories less per day. You could lose almost 10 pounds in a year!"
-Tanya Zuckerbrot, RD, author of The F-Factor Diet: Discover the Secret to Permanent Weight Loss

Health.com: Fill Up on Fiber

Dance Your Butt Off
"Kick up your heels and go dancing with your girlfriends - or have a solo dance session at home. Fast-tempo dances are not only a blast to do, but in an hour you’ll torch 400 to 500 calories. That’s equivalent to light jogging on the treadmill, but it’s way more fun!"
-Christine Avanti, author of Skinny Chicks Eat Real Food: Lose the Fake Food and Kickstart Your Weight Loss

Keep on reading for great slimming tips!

A Reader Recipe: Asian Peanut Noodle Salad

Fit Community — Thu, 10 Nov 2011 00:48:49 PST

We love healthy versions of our favorite takeout foods, and so does FitSugar reader For The Love of Fiber, who posted this recipe for Asian peanut noodle salad in our Healthy Recipe group.

Here’s a nice vegetarian entrée with a healthy dose of fiber and tons of antioxidant-rich veggies! Inspired by a recipe I found in Shape Magazine a few years back, it’s really tasty and makes great leftovers for lunch. If you’re on a budget, peanuts can be substituted for macadamia nuts – no one will think any less of you. And if your preference is meat, swap out the tofu for some chicken breast. Serve with steamed broccoli and you have yourself a taste of the Far East in the comfort of your own home, minus the MSG. And I made this with Mara's Pasta - quite possibly the best-tasting whole wheat pasta on the planet. It's brand new and doesn't taste like cardboard. Pretty awesome.

Use organic ingredients when possible, particularly if you’re going meat-free with the tofu. Look for a quality brand that is organic and GMO-free. It’s worth the extra money.

Read on for the recipe.

Bizarre Home Cures That Work

Prevention — Mon, 31 Oct 2011 03:13:50 PDT

We are excited to share one of our fave stories from Prevention here on FitSugar!

Ease pesky health issues with vodka, duct tape — more
From the Editors of Prevention

Of course there are some health staples you should never be without - bandages or OTC pain relievers come to mind. But you can treat or cure a surprising number of minor ailments with these unexpected household objects and foods.

Home cure: Vodka
Use it for: Foot odor
If your feet smell less than swell, wipe them down with a vodka-soaked washcloth to get rid of the stench. It's the same principle as rubbing alcohol (which works equally well if you'd rather drink your Grey Goose). Vodka contains alcohol, which is antiseptic and drying, so it destroys odor-causing fungus and bacteria and dries out the moisture that lets these organisms grow.

Surprising Reasons Why You Smell

Home cure: Licorice
Use it for: Calluses and corns
"Licorice contains estrogen-like substances that soften the hard skin of calluses and corns," says Georgianna Donadio, PhD, director of the National Institute of Whole Health. Make this homemade licorice paste: grind up a few licorice sticks, mix them with 1/2 teaspoon of petroleum jelly, and rub the mixture into the rough areas of your feet.

How to Get Soft and Sexy Feet

Home cure: Baking soda
Use it for: Urinary tract infections
At the first sign of symptoms, drink a solution made with 1/4 teaspoon of baking soda mixed in eight ounces of water. Continue this once a day until you can get a culture done at a doctor's office and start antibiotics. Baking soda makes the bladder environment more alkaline, which reduces bacteria's ability to multiply, says Larrian Gillespie, MD, a retired assistant clinical professor of urology and urogynecology in Los Angeles.

Keep reading for more home cures.

Ch-ch-ch Chia Seeds: You Just Can't Go Wrong

Heather Dale — Fri, 30 Sep 2011 12:28:08 PDT

A close relative to our sprouting terracotta friend, the Chia Pet figurine, chia seeds are a dynamic ancient superfood. Once a staple food for the Mayans, Aztec warriors, and Incas, the term "chia" actually translates to "strength" in the language of the Mayans. Legend has it that one tablespoon of tiny chia seeds was able to sustain them throughout their long, tiresome days.

What have they done for me lately? Chia seeds are high in protein, fiber, calcium, antioxidants, and omega-3s. In fact, for women, the RDI of omega-3s is 1.1 grams (1,100 mg) a day, so if you're looking for a new source that's vegan, gluten free, and easy to consume, you'll want to pick up some chia seeds. One ounce of chia seeds (about two tablespoons) contains just 137 calories, one gram of saturated fat, 11 grams of fiber, four grams of protein, 177 milligrams of calcium, and 4.9 grams of omega-3 fatty acids.

Here's what else you need to know about chia seeds.

From the Community: The 5 Best Post-Yoga Snacks

Fit Community — Tue, 27 Sep 2011 02:11:48 PDT

Do you find yourself hungry after yoga class? FitSugar reader YogaGirlAli shared her favorite post-yoga class snacks in our Snack Attack: Healthy Snack Ideas community group.

I've been known to be lying in Savasana, while the teacher is telling everyone to close their eyes and forget all of their thoughts, and all I can do is pray that no one will hear my stomach grumbling. I mean, we practically just sweat ourselves dry and I lost track after the 13th Chatturunga; I want to get up and get some nutrients pumping through my veins!

The good news is, I normally crave something healthy - my body feels clean and detoxified and now I just need a nice quick snack from my yoga bag to leave the studio feeling nourished and go on with the remainder of my day. In addition I find that a quick snack leaves me feeling satisfied enough so that Im not starving by lunchtime and can still make healthy decisions and right food choices.

See the snack ideas after the break!