Surrounded by vegetarians and vegans, the arrival of the holidays always leaves me a little perplexed as to what's best to serve them during a festive meal. I don't want to slight them by giving them a bunch of side dishes, but I am not a fan of Tofurky and Now and Zen's Unturkey. My vegetarian and vegan guests will have the pleasure of eating a Celebration Roast this Thanksgiving. It's a Read more

We might not be able to make it to Greece or Southern Italy anytime soon, but we can bring the cuisine to us by celebrating Mediterranean Diet Month in our own kitchens. The healthy benefits of the Mediterranean diet are touted by numerous studies, and for good reason: it promotes heart health, good vision, and weight control, to name a few. An easy way to get the Mediterranean diet into your own Read more

There's little better than a tall glass of fresh-squeezed OJ, and there's no better day than today to enjoy it. The reason? Today, May 4, is National Orange Juice Day! While this beverage has graced our breakfast lineup for years, there are lots of ways to incorporate its delicious flavors and properties to some of our favorite foodie traditions. If you need some ideas for ways to make the most Read more

Spring's a season of abundance, and if there's one vegetable you should eat now by the bushel, it's asparagus. At its peak from March through May, asparagus is a flash in the pan compared to other vegetables, so grab it while you can. This young Spring stalk is as lovely steamed or grilled as it is baked into a frittata or blended into a smooth soup, thanks to its distinct flavor which Read more

Ring in Spring with the ultimate Easter Sunday party plan. Food & Wine magazine announces its Best New Chefs of 2012. Never worked with stinging nettles? Here's what to know about them. From matzo brei to roasted lamb, menu items for your kosher-for-Passover feast. Celebrate baseball's new season with a cornucopia of ballpark eats. A buyer's guide to the best chef's knives. Ten recipes to Read more

Photos: Camilla Salem, AMC, Susannah Chen Who is excited about the return of Mad Men on Sunday? We are! Kick off season five in style with an intimate viewing party. Invite family and friends over for an evening that will take everyone back to the early '60s. Serve up old-fashioned eats and play music from the era. Ask that women dress up like Joan or Betty, and that the men wear suits and hats Read more

Think twice about eating at that chain restaurant. Our pal Wise Bread gives reasons why you shouldn't eat there. I’ll reveal my bias upfront — I can’t stand chain restaurants. From their oversized, cheese-topped portions to the excessive use of adjectives in their menus, grabbing a bite at a big-box just doesn’t hit the spot for me. According to the US Department of Agriculture, the Read more

We've got a new partnership with Padma Lakshmi! The host of the Emmy-winning Top Chef, writer, and designer started Padma Lakshmi, a social networking site that celebrates our favorite topics, including food adventures, recipes, and party planning. She'll be dishing up goodies for us here on YumSugar monthly. Today, Padma shows us what the spice cardamom is useful for, and why it's so much better Read more

We've got a new partnership with Padma Lakshmi! The host of the Emmy-winning Top Chef, writer, and designer started Padma Lakshmi, a social networking site that celebrates our favorite topics, including food adventures, recipes, and party planning. She'll be dishing up goodies for us here on YumSugar monthly. Today, Padma sings the virtues of a lesser-known condiment: homemade chili honey Read more