The fast food breakfast war was one of our biggest headlines of 2010, but it looks like the battle of the breakfast sandwich isn't over yet! Our friends at Slashfood decided to put Starbucks' and Dunkin' Donuts offerings to the test. The coffee chain and donut shop aren't known for their egg sandwiches, but that didn't stop the Slashfood team from digging into Starbucks's veggie artisan sandwich Read more

Those fast food breakfast wars aren't letting up anytime soon. This week, Dunkin' Donuts revealed its latest breakfast offering: The Big 'N Toasty, a breakfast sandwich made with two peppered fried eggs, four portions of cherrywood-smoked bacon, and a slice of American cheese, all sandwiched between two pieces of thick-cut Texas toast. Seems like a pretty generous portion for $3.29 — but how Read more

Busy nine-to-fivers have schedules that don't leave much wiggle room for anything but work. Getting wrapped up in a project often leads to skipped snacks and meals. A growling stomach, headache, and fuzzy brain make you realize you should have eaten lunch an hour ago, and since you're famished, you reach for the first (and probably not-so-healthy) food you can get your hungry hands on. Prevent Read more

The coolest moments from the Atlanta Food & Wine Fest — Zagat Guy Fieri's ultimate dude role: Indy 500 pace car driver — Eater All the egg breakfast sandwiches you ever wanted — Delish That sushi salmonella outbreak was linked to an unsanitary Indian factory — HuffPost Food How to use your leftovers creatively — Food52 Julia Child now has a commemorative children's book, too — Read more

The grilled cheese sandwich is one of life's simplest pleasures, while an egg in a nest is a deliciously nostalgic breakfast. What happens when the two come together? You get one spectacular sandwich! Although this recipe is a little more complex then making the two dishes separately, it's worth the effort. It has you discard the center portion of the bread, but I decided to make a mini sandwich Read more

The complete guide to ribs of the world. — Serious Eats Richard Blais chats about his Top Chef All-Stars victory. — Eatocracy Would you eat these super spicy dishes? — Woman's Day Menu prices are on the rise. — Wall Street Journal Critic Michael Bauer names the Bay Area's top 100 restaurants. — The San Francisco Chronicle Food & Wine's Dana Cowin chats about the chefs who Read more

If you're not familiar with the Portlandia skit "Put a Bird on It!", it's time to get watching — and I'll say "you're welcome!" in advance. While you may not be branding bird silhouettes onto pieces of toast, I've found my own foodie spin on how to put a bird on it this Spring. In honor of National Egg Month, here are five everyday dishes that are taken to the next level with the addition of Read more

I'm a big believer in the power of a plate of perfectly scrambled eggs. The methodical process of re-creating your go-to scramble moves can be both soothing and delicious, but if you want to spice things up this Spring, the kitchen can be a great place to start. If your scramble is feeling a little (or very) tired, here are seven fresh and simple ideas to help wake your eggs up. Make a Read more

The ultimate wedding slideshow from movies and TV 12 gooey grilled cheese sandwich recipes Birchbox and Gossip Girl are teaming up 16 questions you should never ask on a first date Healthy, quick, and easy grab-and-go breakfasts for your family Coachella kicks off this weekend — see what Fab's wearing! Dazzling ceremony decor for every wedding style Learn more about the Buffett Rule Learn Read more