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Red Quinoa and Chickpea Salad

Sun-dried tomato pesto, roasted red pepper, and tahini lemon dressing taste amazing with artichoke hearts, toasted walnuts, red, yellow, and orange bell peppers, parsley, cucumber, cherry tomatoes, garbanzo beans, cooked red quinoa, zucchini noodles, and Kalamata olives. This salad is bursting with Mediterranean-Italian flavor.

Source: Instagram user ommygoodness

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