cottage cheese

Weight Loss

3 Ways Cottage Cheese Can Help You Lose Weight

In order to lose weight, eating low-calorie protein is a must.

In order to lose weight, eating low-calorie protein is a must. Protein offers sustained energy, satiates your hunger, and curbs sugar cravings. Choosing low-calorie, low-fat protein sources is a must and while Greek yogurt has gained a lot of recognition, don't leave out the unsung hero of the protein world — cottage cheese. Here are some ways this simple food can help you drop pounds.

Breakfast: High-Protein Addition
You know how after you eat a bagel for breakfast it's tough to shake that sluggish feeling all morning? Protein has the opposite effect. It offers you energy for hours, so you feel bright-eyed and ready to tackle the day. Eggs and yogurt are popular choices, but for something a little different, whip up a smoothie and you guessed it — add cottage cheese to the blender. For 81 calories, four ounces will add a whopping 14 grams of protein to your glass. The blender will puree the cottage cheese into a smooth consistency, so your taste buds won't even know it's in there. Not into smoothies? Enjoy a bowl of cottage cheese topped with fruit for fiber and sweetness, and nuts for even more added protein.

Keep reading to find out two more ways cottage cheese can help with weight loss.

cooking tips

Cottage Cheese Goes Gourmet: 4 Savory Mix-Ins For Your Curds

When it comes to healthy eating, what's old is new again.

When it comes to healthy eating, what's old is new again. Case in point: cottage cheese, which is making something of a comeback these days. It's time, however, to nix that canned pineapple and update your curds with a few new stir-in combinations. Here are a few of our current savory favorites.

  1. Olive oil, salt, and pepper: Give cottage cheese the Cal-Med treatment with a drizzle of peppery Tuscan olive oil, flaky sea salt, and freshly ground black pepper. In Summer, during peak tomato season, insert fresh heirloom slices.
  2. "Everything bagel" spices: Friendship Dairies recommends mixing cottage cheese with bagel spices like dried onion, garlic flakes, sesame seeds, caraway seeds, poppy seeds, and sea salt. Use the seasoned cheese to flavor a toasted plain bagel or bagel chip.

For two more, keep reading.

healthy snacks

Snack Attack: Spice Up Your Cottage Cheese

Some people have a serious hankering for cottage cheese.

Some people have a serious hankering for cottage cheese. I like the white stuff alright, but it's the fixins that really make me crave the lowfat snack. Apples and oats are always a delicious addition, and avocado cups make me happy, but the easiest and perhaps tastiest treat I've found so far comes in the form of a cinnamon stick.


When your sweet tooth attacks, satiate it with a few sprinkles of cinnamon on a small bowl of lowfat or nonfat cottage cheese. The combination of the natural spice and cottage cheese will add just the right amount of kick to your taste buds while providing the benefits of calcium, vitamin D, and keeping your blood sugar levels in check. You'll be surprised you're not lapping up dessert!

Flickr user S. Diddy

Love It or Hate It

Cottage Cheese: Love It or Hate It?

A staple of restaurant "diet plates" in the '80s, cottage cheese is a great source of protein, and lots of people enjoy it for breakfast or a snack.

A staple of restaurant "diet plates" in the '80s, cottage cheese is a great source of protein, and lots of people enjoy it for breakfast or a snack. But its texture makes it a pretty polarizing food. Are you a fan?

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healthy snacks

Snack Attack: Marvelous Melon

Who could pass up the crisp and refreshing taste of melon?

Who could pass up the crisp and refreshing taste of melon? It's great in fruit salad and it cools you down in the summer. If you are craving a little bit of summer try this incredibly easy snack.

What you'll need:

Melon (any kind but watermelon)
1 cup of cottage cheese

  • Take the melon (my fave is cantaloupe) and cut it in half.
  • Scoop out all the seeds.
  • Fill the melon bowl with cottage cheese or yogurt.
  • Serve as is and scoop out bite-sized spoonfuls. Or if you prefer - you can cut the cantaloupe up and serve on a plate.

Why we love it:
Melons like cantaloupe are high in vitamins A and C, and potassium. They are low in calories and easy to digest.
Cottage cheese and yogurt are great sources of calcium and protein - try using the low fat versions.

Plus, it's so easy to make and if you use the melon like a bowl, it is easy to clean up too.