Food Review

Quinoa in chocolate? Sounds a little bizarre, but if Nestlé Crunch was one of your favorties as a child, then you'll adore this grown-up and healthier take made by Alter Eco — Organic Dark Chocolate Nutty Toasted Quinoa Bar ($5). We're talking smooth, deep, luscious dark chocolate with delightful quinoa-rice crisps. It's vegan, GMO-free, soy-free, gluten-free, and certified organic. Not only that, but since it's made by Alter Eco, you know it's also fair-trade certified, which means you can feel good about "supporting farming families through fair prices, direct trade, community development, and environmental stewardship."

Made with 60 percent cocoa, this dark chocolate bar has an amazingly rich and robust dark chocolate flavor. I was really blown away by how sweet, creamy, and mouthwatering it was. I also loved the texture of the crispy quinoa. Honestly, this chocolate is up there in flavor with expensive chocolates I've tried, and due to its deep, dark flavor, after a few squares, your chocolate cravings will be satisfied. I'll definitely be buying this again, as it's my new go-to chocolaty treat.

We love it so much, we included it in our April POPSUGAR Must Have subscription box — find out more and join in the fun!

Ingredients: Cocoa beans, raw cane sugar, cocoa butter, quinoa-rice crisps, vanilla beans

Like Oreos or Nutter Butters, Milano cookies — Pepperidge Farm's irresistible, oblong, chocolate-ganache-filled biscuits — are a piece of American nostalgia that appeal to both children and adults alike, ourselves included. Despite our attempts to cut back on the cookies, we've found ourselves both sampling new flavors and attempting to make our own version of Milanos at home.

It comes as no surprise, then, that we sought out Milano Melts, the new line of Milano cookies that are filled with a "rich, velvety chocolate creme." Did they live up to their enticing description, or did our enthusiasm for this cookie quickly melt away? See for yourself when you read ahead.

From Mexican curtido to lamb-stuffed poppers, I'm a sucker for all things jalapeño. So, when I spotted a new flavor of Sun Chips — Jalapeño Jack — on a trip down the Walgreens chip aisle, I couldn't help but drop one into my shopping basket.

Sun Chips and I have held a long, stable relationship that dates back to infancy. I eat the original, harvest cheddar, and french onion flavors with gusto, although I've spent moments wishing the fourth flavor, Garden Salsa, could've added more spice to my life. I enjoy the chip's zesty, tomatoey taste, but can't help but wonder why, like a real bowl of salsa, this chip doesn't have more bite.

With the new Jalapeño Jack variety, I will wonder no more. There's something about its invitingly tangy smell, its white farmstead cheese flavor, and the lingering kick of some seriously substantial jalapeño that keeps me reaching back for another bite. It's official: the new Jalapeño Jack variety is my favorite Sun Chip flavor. What's your preferred jalapeño-flavored chip?

Who's ready for summertime? McDonald's is. Just ahead of Memorial Day, it's added a new Frozen Strawberry Lemonade to its McCafé lineup. "It's a little bit of brrrrrrrrrr mixed with a whole lot of mmmmm," the fast food chain called out. Of course, on the warmest of Spring days, we couldn't resist giving this new product a whirl.

Here's how the frosty beverage comes together: McDonald's starts with a lemonade base (made with, among other things, lemon juice, orange juice, and lemon oil), then pulverizes it to order with ice and strawberry syrup (consisting of ingredients such as strawberry purée and artificial flavor and color).

At $1.59 plus tax and 210 calories for a 16-ounce cup, it doesn't do too much damage to your calorie bank — or your real one. But what about your taste buds? Find out right this way.

Just in time for warm-weather cookouts, MillerCoors has announced the launch of a new drink, MGD 64 Lemonade. That's right: MGD 64 flavored to taste like lemonade. We got our hands on a preview of the limited-edition drink, which hits shelves come May 1, and is expected to be in stock through Labor Day.

This drink tastes exactly like how it sounds — like it's half-beer, half-lemonade, and all low-calorie. Scratch that: it's a little heavy-handed on the lemonade, meaning it's more like 20 percent beer and 80 percent artificially flavored lemonade. "My 18-year-old self would've loved this!" Katie exclaimed. "It's a little too sweet," Lauren added. "I'd rather just have a regular beer."

Personally, I'd opt for a genuine shandy instead. Nonetheless, the MGD 64 Lemonade was refreshing with a bowl of chips and salsa — and without the malty, yeasty flavor of a traditional brewski, it'll be an ideal gateway drink for somebody who'd rather drink a Mike's Hard Lemonade than a hoppy beer. Will you buy it once you see it on shelves?

I try to eat fresh foods whenever possible, but when I need a quick microwavable meal fix, I typically turn to Amy's. The brand offers a range of vegetarian and lactose free options and is my go-to if I want to satisfy my marinara and pizza craving at home without eating pizza. The company recently put out a range of "Light and Lean" products so I decided to nuke up the Light and Lean Pasta and Veggies and try it out.

Was it as flavorful as the regular versions?