I hate to waste food, but sometimes I have to admit that something is past its prime. Mold, for instance, is usually a sign that it's time to toss something!
However, not all moldy food has to be discarded; sometimes you can just remove the bad part and salvage the rest. But do you know what moldy foods are safe and unsafe to eat? Try to guess which of these foods need to be tossed when they're moldy and which ones can be rescued.
1 of 8Question 1
Source: Getty
Mulberry
Very informative. 6 of out 8 correct!
17/8...I never buy Brie, but I thought you could maybe salvage it if there was only a little mold on it. I'm pretty well-schooled on keeping all my food fresh and edible, so mold isn't a huge problem for me most of the time. Very good quiz, though.
2Post New Comment
Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.