My Best Gluten-Free Baking Brands

Experiment With These 6 Gluten-Free Baking Brands

March 9, 2011

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by Heather Dale 3

For those of you who have decided to go gluten-free for health reasons, or for those of you who have celiac disease or a sensitivity to gluten, I'm sure you'll agree with me when I say it's not always easy to go cold turkey on removing baked goods from your life. But, if you're like me and get really sick when you eat gluten, staying away from it is actually quite easy. I can still visit bakeries and cafés, sip on a hot drink and soak in the atmosphere, I just can't stuff my face with donuts and cupcakes. Fortunately, I've noticed more shops offering gluten-free baked goods, and not only that, but the selection of gluten-free baking products in grocery stores is on the rise as well. Here are some of my ultimate faves.

1 / 8

by Heather Dale 3

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3 Comments

2 years 10 weeks

What about Kinnikinnick? Their glazed donuts and mixes are great!

amber512 2 years 10 weeks

Bob's Red Mill is my favorite! Then again, it wouldn't take me toooo long to drive there either :)

Healthy Hideout 2 years 10 weeks

You can never product too many gluten free alternatives - There is a severe lack of gluten free choice in the UK. From my experience, I understand that there is a lot more gluten free choice in the states - There's a opportunity here! Thanks for the list.