print recipe
Healthy Goat Cheese Spread Recipe
Goat Cheese Spread Recipe: Simplified and Lower Cal
Lighten up your go-to cheese-and-crackers appetizer by sneaking in a low-calorie substitute. Add plain Greek yogurt, and nobody will ever know the difference. Spread it on celery or any other veggies to counterbalance the cheese and make a healthy and delicious treat for any occasion.
See the recipe after the break!
Jaime Young, FitSugar
Lightened Up Goat Cheese and Herb Spread
Ingredients
1 sprig chopped fresh rosemary
1 sprig chopped fresh thyme
2.5 ounces chèvre (soft goat cheese)
2 tablespoons plain Greek yogurt
1 teaspoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
Directions
- Finely chop all of the herbs and set aside.
- Mix the chèvre, yogurt, and olive oil into a small bowl.
- Add the herbs, salt, and pepper to the bowl. Mix together.
- Serve with celery sticks and garnish with any extra rosemary.
Serves four to six.
Source: Calorie Count
Link Love
- Go ahead and plate up some pasta; these recipes are healthy — Real Simple
- Healthify your chocolate torte with sweet potatoes! — Vegetarian Times
- Bob Greene's advice for staying sane and healthy — POPSUGAR Smart Living
- Healthy reasons to not follow recipes when making meals — Self
- Low-calorie sweets that please the palate and satisfy — Fitness
- Reasons you should join a CSA — Fit Bottomed Girls
You Might Also Like
1 Comment