Easy Curry Cauliflower
From Lizzie Fuhr, POPSUGAR Fitness
Ingredients
- 1 head cauliflower, cut into florets
1 tablespoon coconut oil, melted
1 tablespoon curry powder
1/2 teaspoon sea salt
Directions
- Preheat the oven to 400ºF.
- Line a rimmed baking sheet with parchment paper.
- Place cauliflower florets in a large bowl, and drizzle with the melted coconut oil. Toss well with your hands.
- Sprinkle on curry powder and sea salt. Toss the cauliflower again for an even coat.
- Spread out the florets evenly on the baking sheet. No pieces should be touching.
- Roast for 10 minutes. Either gently shake the sheet in the oven, or quickly remove the baking sheet from the oven to flip the pieces. Roast for another 6 minutes.
Image Source: Calorie Counter [1]
Information
- Category
- Side Dishes
- Cuisine
- Indian
- Yield
- Makes four servings
Nutrition
- Calories per serving
- 51