Black Beans in Mango Sauce
From Simply Delicious Vegetarian [1] by Carla Bardi
Ingredients
- 8 ounces black beans (one can)
10 ounces mango, diced (one small mango)
1 tablespoon fresh lime juice
1 tablespoon fresh lemon juice
1 tablespoon fresh orange juice
1 tablespoon maple syrup
3 tablespoons cilantro, chopped
Salt and pepper, to taste
Directions
- Combine black beans and diced mango in a large bowl.
- Add the lime juice, lemon juice, orange juice, and maple syrup to the bowl. Mix well.
- Add the chopped cilantro, and mix well.
- Add salt and pepper to taste, and refrigerate until you're ready to enjoy.
Source: Calorie Count [2]
Information
- Category
- Main Dishes
- Cuisine
- North American
- Yield
- Serves three
- Total Time
- 4 minutes, 59 seconds
Nutrition
- Calories per serving
- 349