Greek Yogurt Blackberry Smoothie Recipe

Ingredients

• 1 cup fresh blackberries
• 1/2 frozen banana
• 1 6-ounce container of plain nonfat/low-fat Greek yogurt
• 4 cubes of ice
• 1/2–3/4 cup unsweetened almond milk or other type of milk, if needed
• A few drops of liquid stevia or other natural sweetener, to taste

Directions

1. Place blackberries, banana, yogurt, ice cubes, and 1/4 cup milk in blender and blend until fruit is pureed and ingredients are well combined.
2. Add stevia to sweeten and add more milk to get the desired thickness (if necessary).
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