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Gluten-Free Sauce Thickeners

5 Starches For Gluten-Free Gravy

November 12, 2012

Cornstarch

Gluten-Free Sauce Thickeners

3 / 7

by Anna Monette Roberts 0

Cornstarch

We recommend: Rapunzel Organic GMO Free Corn Starch ($4)

Flavor Notes: With low gloss and a mild, sweet flavor, cornstarch thickens gravy immaculately, especially if there is dairy present.

How to use: You'll need one-half tablespoon per cup of liquid. Whisk cornstarch in a tablespoon of cold water to create a slurry. Then whisk slurry into hot liquid. Stir for about one minute until it thickens.

3 / 7

by Anna Monette Roberts 0

Cornstarch

We recommend: Rapunzel Organic GMO Free Corn Starch ($4)

Flavor Notes: With low gloss and a mild, sweet flavor, cornstarch thickens gravy immaculately, especially if there is dairy present.

How to use: You'll need one-half tablespoon per cup of liquid. Whisk cornstarch in a tablespoon of cold water to create a slurry. Then whisk slurry into hot liquid. Stir for about one minute until it thickens.

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Gravy Thanksgiving Healthy Living Gluten Free Healthy Cooking Tips

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