Bear Naked Granola, that is. It's made with whole grains, and contains no trans fat, no refined sugars, no cholesterol, and no high fructose corn syrup.

It's made with all-natural, barely processed and utterly naked ingredients, that you can actually pronounce.

It's made in small batches, so it has that soft-baked texture. It's been voted "Best-Tasting Granola in the Country," by Organic Style Magazine.

You can eat it naked right out of the bag, as a topping on yogurt and fruit, splashed with milk, or baked in your favorite recipes.

Fit's Tip: For a warm winter treat, pop a bowl of granola and milk in the microwave and heat it up.