Soak almonds for 12-48 hours in a sanitized, airtight container with water. No need to refrigerate your almonds, they'll sprout just fine on your counter. Just keep the jar out of direct sunlight and in a cool, dry place.
Soak almonds for 12-48 hours in a sanitized, airtight container with water. No need to refrigerate your almonds, they'll sprout just fine on your counter. Just keep the jar out of direct sunlight and in a cool, dry place.
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