If you're not a fan of coconut macaroons [1], whether it's because of the chewy texture, the unforgettable flavor, or the saturated fat content, this nontraditional macaroon recipe will be music to your cookie-loving ears. Check out this crunchy alternative — a macaroon made strictly with almonds. These cookies are loaded with protein and heart-healthy fats, plus a delicious lemon and almond flavor.