How very patriotic of Terra to introduce a red, white, and blue chip medley they call Stripes and Blues. They are much healthier than the Lays chips I ate as a kid since they are made with 3 kinds of harvested veggies, not just your average potato. The red chips are made from sweet potatoes, the blue chips are made from blue potatoes, and the striped chips are striped beets.

These Stripes & Blues chips take my favorite Sweets & Beets to an entirely new visual level. I love that they're made with no trans fat or cholesterol, and contain hardly any saturated fat (the kind that is bad for your heart). Plus these chips have a much zestier flavor so they don't need a whole lot of sodium.

To check out the nutritional info and see what these delectable chips really look like, read more

Serving Size 1 oz (about 14 chips) Calories 140 Total Fat 8g Saturated Fat .5g Cholesterol 0mg Sodium 110mg Carbs 16g Fiber 2g Sugar 5g Protein 2g Ingredients A seasonal mix of root vegetables (sweet potato, blue potato, beets), canola oil and/or safflower oil and/or sunflower oil, beet juice concentrate, sea salt.

Well I'm just amazed that these chips are actually as pretty as the photo on the outside of the bag, plus I can actually pronounce all the ingredients!

With only 110mg of sodium, these still taste salty and definitely satisfied my craving. Plus they have 2g of fiber (you can aways use more), 2g of protein, and 4% of your daily iron needs (I know it's not much, but every little bit counts).

I love that there are 3 different chips in this bag, so your taste buds never get bored. I definitely recommend looking for these chips in a health food store near you, or in the health food section of your grocery store.

Fit's Tip: Just remember, even though these chips are healthier than potato chips, they are still chips! So keep your portions under control.