In a pinch, I'm a big fan of frozen meals from Amy's Kitchen, and I particularly like the "bowls." I always keep a few in my freezer just in case I don't have time to make lunch. While the Country Cheddar Bowl [1] is my favorite, I also like the Stuffed Pasta Shells [2]. While perusing the frozen aisle at the grocery store, I noticed a new bowl and had to give it a try.
To find out what I thought of this Brown Rice, Black-Eyed Peas & Veggies Bowl [3] then .
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I'm quite a fan of this new bowl. Even though it doesn't look very appetizing, it tasted delicious — herby and savory, like it was homemade. It had lots of veggies, mostly mushrooms and they had great consistency; not mushy at all. The black-eyed peas and brown rice made this bowl hearty and filling for only having 290 calories. The sauce was smooth and flavorful with a hint of ginger and cilantro. The wheat-free tamari gave it a delicious salty flavor, with only 580 mg per serving. This meal is also dairy and gluten free, so if you have food sensitivities, this is a tasty option. If you're a fan of bean and veggie dishes, I'd give this a try. |
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