Approximately 2 percent of Americans are allergic to this member of the legume family — and it's the leading cause of food-related deaths in the United States. Trace amounts of peanuts can be found in everything from soups, baked goods, and cereals to ice cream and energy bars. People who are sensitive to peanuts exhibit extreme reactions to even the smallest exposure, with symptoms including eczema, hives, asthma, and anaphylactic shock.
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Figleaves
Victoria Couture
Bottega Veneta
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Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.