After days of fog, the SF bay area has been hit by a serious heat wave. Yesterday, my ability to concentrate started to wane in the early afternoon and I wanted a caffeinated pick me up; but hot tea seemed too hot. I improvised a green tea [1] with lime cooler and boy did it hit the spot. So much so, that I wanted to share it with you all. It is as easy to make as it is to drink and it is great way to blend citrus with green tea [2] increasing the amazing antioxidant levels even more!

To see the recipe, just .

Green Tea Lime Cooler
Inspired by Peet's Green Tea Cooler

This recipe serves one, but is easily doubled. You can make a pitcher as well.

Ingredients

1 green tea bag juice from 1/2 lime 1/2 to 1 teaspoon agave nectar [3] handful of ice

Directions

1. Boil water and steep green tea in about 1 and 1/2 cups boiling water for about five minutes.
2. Add in lime juice and agave nectar (or sweetener of your choice). Stir until mixed.
3. Add a handful of ice.
4. Drink up and enjoy!