Sometimes a fruit mix will do just fine for dessert, and sometimes you need something that feels and taste a little more like dessert. This tasty little Cappuccino Dessert posted by user ces016 [1] looks like it would do the trick. It's probably not for those of you who eat all natural and organic, but for everyone else it's worth a try.
For the easy recipe just .
From Kraftfoods.com [3]
Prep Time: 10 min
Total Time: 1 hr 10 min
Makes: 5 servings
Ingredients
2 cups cold fat-free milk
2 tsp. Maxwell House Instant Coffee
1 pkg. (4-serving size) Jell-O Vanilla Flavor Fat-Free Sugar-Free Instant Reduced Calorie Pudding and Pie Filling
1/8 tsp. ground cinnamon
1 cup thawed Cool Whip Light Whipped Topping
Directions
Pour milk and instant coffee into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Pour into five dessert dishes.
Refrigerate at least 1 hour before serving.
Add cinnamon to whipped topping; stir with wire whisk until well blended. Spread over pudding. Store leftovers in refrigerator.
Print recipe with images [3] | without images [3]
Nutrition Information (per serving):
Calories 90
Total fat 2 g
Saturated fat 2 g
Cholesterol 0 mg
Sodium 320 mg
Carbohydrate 14 g
Dietary fiber 0 g
Sugars 7 g
Protein 4 g